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SKU: 015-DFG100ESSNGLLP
Brand: Blodgett
Model: DFG-100-ES
Blodgett DFG-100-ES SGL Single Full Size Liquid Propane Gas Convection Oven - 45,000 BTU
The Blodgett DFG-100-ES SGL is a high-performance single-deck convection oven with 45,000 BTU, designed for low- to medium-volume commercial baking. Featuring 5 chrome racks for 18x26-inch pans, electronic ignition, and digital controls, it delivers consistent results with safety and efficiency. Ideal for restaurants prioritizing durability and ease of use.
Key Features
- •45,000 BTU output for fast, even cooking and roasting in a single-deck convection oven, ideal for low- to medium-volume commercial kitchens.
- •5 removable chrome-plated racks with 11 positions, accommodating up to 5 x 18x26-inch pans for maximum baking capacity in a standard-depth design.
- •Electronic spark ignition and dual-speed fan motor for efficient heat distribution, paired with digital controls featuring LED display, cook-and-hold, and Pulse Plus® for precise temperature control.
- •Stainless steel construction with rust- and corrosion-resistant materials, 2-inch thick insulation, and triple-mounted pressure-lock doors for durability and safety in high-traffic kitchens.
- •LP gas-powered with internal pressure regulator and manual gas cut-off for reliable operation and enhanced safety, perfect for restaurants prioritizing performance and ease of maintenance.
The Blodgett DFG-100-ES SGL Single Full Size Convection Oven is a workhorse for commercial kitchens seeking reliable, high-performance convection baking at an efficient 45,000 BTU output. Designed for low- to medium-volume operations, this single-deck oven features a spacious 18x26-inch baking compartment that accommodates five full-size pans on five removable, chrome-plated racks with 11 positions. Perfect for bakeries, cafes, and restaurants, this oven delivers even heat distribution and consistent results, thanks to its dual-speed fan motor and solid-state thermostat control with LED display. The electronic spark ignition system ensures quick, reliable starts, while safety features like an internal pressure regulator and manual gas cut-off provide peace of mind. With a standard-depth design, stainless steel construction, and rust-resistant components, the DFG-100-ES is built to withstand the demands of a professional kitchen while offering user-friendly features like cook-and-hold and Pulse Plus® for precise temperature control. Whether you're baking bread, pastries, or roasting meats, this oven delivers professional-quality results without compromising on durability or efficiency. Upgrade your kitchen with the Blodgett DFG-100-ES for a seamless blend of performance, safety, and convenience.