015-DFG100ESDBLNGBlodgettModel DFG-100-ES
Blodgett DFG-100-ES Double Full Size Natural Gas Convection Oven - 45,000 BTU
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The Blodgett DFG-100-ES double convection oven delivers powerful 45,000 BTU performance with dual 5-pan capacities per compartment, ideal for high-volume kitchens. Durable stainless steel construction and advanced heat distribution ensure efficiency and longevity.
Key features
- 01Double convection oven with 45,000 BTU heating capacity, ideal for high-volume baking
- 02Dual 5-pan capacities (10 pans total) with chrome-plated racks and 11-position guides for versatile baking
- 03Durable stainless steel construction with angle iron frame and oleophobic, corrosion-resistant interior
- 04Advanced heat distribution with 2-speed fans, solid-state temperature control (200-500°F), and cook-and-hold function
- 05Moisture-resistant glass door and digital controls with simple icons for easy operation
Description
Upgrade your commercial kitchen with the Blodgett DFG-100-ES double convection oven, a high-performance workhorse designed for restaurants and foodservice operations demanding precision and efficiency. With 45,000 BTU of power, this double convection oven accommodates 10 standard 18x26-inch sheet pans (5 per compartment) and includes chrome-plated racks with 11-position guides for versatile baking. The oleophobic baking chamber resists stains and corrosion, while the stainless steel exterior with an angle iron frame ensures durability and a professional appearance. Advanced features like dual 2-speed fans, solid-state temperature control, and a cook-and-hold function optimize performance, making it perfect for bakeries, pizza shops, and high-volume kitchens. The moisture-resistant glass door provides clear visibility, and the digital controls with simple icons streamline operation. Whether you need consistent results for large-scale production or specialty baking, the Blodgett DFG-100-ES delivers reliability, efficiency, and long-term value.
Specifications
- Manufacturer
- Blodgett
- Base
- Legs
- Controls
- Digital
- Depth (in)
- 36.88
- Door Construction
- Metal with Window
- Door Type
- Dependent
- Gas Inlet Size
- 0.75
- Gas Type
- NG
- Heat
- Gas
- Height (in)
- 70.63
- Interior Construction
- Porcelain
- Number of Ovens
- Double
- Oven Interior Style
- Standard Depth
- Pans Per Deck
- 5
- Product
- Convection Ovens
- Product Type
- Cooking Equipment
- Rating
- Best
- Series
- DFG Series
- Size
- Full Size
- Special Features
- Spark Ignition
- Total BTU
- 45000
- Type
- Floor Model
- Warranty
- 3-year Parts 2-year Labor 5-year Door Parts
- Width (in)
- 38.25
- Weight
- 1095.00
Details
- 01(5) 18-in. x 26-in. pans per compartment
- 02Each compartment has 5 chrome-plated racks with 11-position guides
- 03Oleophobic baking chamber
- 042-speed fans evenly distribute heat through the cavities
- 05Temperature range: 200-500 degrees F
- 06Solid-state temperature control and thermostat
- 07Simple, straightforward icons
- 08Cook-and-hold feature
- 09Pulse Plus® fan setting
- 10Blower motors have automatic thermal overload protection
- 11Control area cooling fan protects components from overheating
- 12Adjustable, 6-in. legs
- 13Durable stainless steel top, front, door frames, and sides
- 14Full angle iron frame provides structural strength
- 15Greae- and moisture-resistant dual-pane glass door
- 16Sleek, modern door handles
- 17Slide-out control panel facilitates cleaning
- 18Interior dimensions: 29 in. W x 24 1⁄4 in. D x 20 in. H
- 19Overall dimensions: 38 1⁄4 in. W x 36 7⁄8 in. D x 70 5⁄8 in. H
- 208 A, 26.4 kW, (2) 3⁄4 HP
- 21115 V/60 Hz/1 ph, 6-ft. cord
- 22Natural gas heated
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