The Blodgett DFG-100-ES BASE single full-size gas convection oven is a powerhouse built for high-volume commercial kitchens, combining durability, efficiency, and performance. Its robust stainless steel exterior and oleophobic interior liner make it a long-lasting workhorse that stands up to the demands of professional cooking, while the full angle-iron frame ensures structural integrity. Whether you're running a busy restaurant or a large-scale catering operation, this oven delivers consistent, high-quality results with minimal effort. The 1-inch solid block and 1-inch mineral fiber insulation retain heat efficiently, reducing energy costs while maintaining precise temperature control—a critical feature for commercial kitchens where consistency is key. Two dual-pane thermal glass doors with a stainless steel frame, curved aluminum handles, and a triple-mounted pressure door lock provide both security and easy access, making this oven both functional and user-friendly. The slide-out digital control panel offers intuitive operation, while the interior’s halogen lighting ensures clear visibility for accurate cooking. With five 18-inch by 26-inch pans on four adjustable chrome-plated racks, this oven maximizes capacity without sacrificing performance, making it ideal for restaurants that need to balance speed and quality. If you're looking for a commercial gas convection oven that combines durability, efficiency, and advanced features, the Blodgett DFG-100-ES is the perfect choice for high-demand kitchens.