Blodgett DFG-100 Single Full Size Natural Gas Convection Oven - 6" Legs, Stacking Kit, 55,000 BTU

The Blodgett DFG-100 Natural Gas Convection Oven is a workhorse for commercial kitchens, delivering consistent, even baking with its 55,000 BTU output. Designed for professional chefs, this convection oven features a two-speed fan that ensures hot air circulation, eliminating cold spots and providing uniform results—critical for delicate pastries, bread, and large batches of baked goods. Its five racks can be adjusted to 11 different positions, accommodating a wide range of pan sizes without sacrificing efficiency. Built with a durable iron interior frame and porcelainized chamber, the oven resists wear and tear, making it a long-lasting investment for busy kitchens. The stainless steel exterior, including the front, sides, and top, is scratch-resistant, while the double-paned glass door offers visibility without compromising safety. Whether you're baking in a fine dining restaurant or a high-volume café, the Blodgett DFG-100 delivers the performance and reliability that commercial chefs demand. For kitchens that prioritize precision and durability, this is the convection oven that meets—and exceeds—expectations.