Designed for professional kitchens, the Blodgett CTBR BASE half-size convection oven delivers unmatched performance, durability, and efficiency. Its stainless steel exterior resists wear and corrosion, while the porcelain-lined interior ensures consistent heat retention and simplifies maintenance. This 5.6kW, 208V/1ph convection oven is perfect for high-volume kitchens, offering a spacious 13-inch by 18-inch pan capacity across five adjustable chrome-plated racks. The dual-pane windowed door with a stainless steel frame allows for easy monitoring without disrupting the internal temperature, ensuring precision baking every time. Ideal for restaurants, bakeries, and food service operators, the CTBR BASE is built to withstand the demands of a commercial kitchen while delivering reliable, consistent results. Its mineral fiber insulation and angle-iron frame provide added durability, making it a long-term investment for any business prioritizing quality and performance.