
015-CTBRA2202401BlodgettModel CTBR
Blodgett CTBR ADDL Single Half Size Electric Convection Oven - 5.6kW, 220-240v/1ph
Request pricingIn stock
Quote-list controls are preparing. If they remain unavailable, enable JavaScript or reload this page. You can still browse product details.
Adds this item to your quote list. Pricing and fulfillment details are confirmed after review. No order or payment is created.
The Blodgett CTBR ADDL half-size convection oven delivers durability, precision, and energy efficiency for commercial baking. Stainless steel exterior, porcelain-lined interior, and 5 adjustable chrome-plated racks ensure versatility and long-lasting performance.
Key features
- 01Stainless steel exterior with corrosion resistance for long-lasting durability in high-traffic kitchens
- 02Porcelain-lined interior ensures even heat distribution and simplifies cleanup, reducing downtime
- 035 adjustable chrome-plated racks and 9 total rack positions accommodate up to five 13-in. x 18-in. pans, offering versatile baking capacity
- 04Dual-pane windowed door with stainless steel frame minimizes heat loss while providing clear visibility into the baking chamber
- 05Energy-efficient mineral fiber insulation and 5.6kW heating power (220-240V/1ph) deliver consistent performance while reducing operational costs
Description
The Blodgett CTBR ADDL half-size electric convection oven is a premium choice for professional kitchens seeking durability, precision, and energy efficiency. Designed for commercial baking applications, this oven features a rugged stainless steel exterior that resists corrosion and daily wear, while the porcelain-lined interior ensures even heat distribution and simplifies cleanup. Its mineral fiber insulation retains heat, reducing energy consumption without compromising performance. Whether you're baking bread, pastries, or other commercial items, this oven is built to handle the demands of a busy kitchen. The dual-pane windowed door with a stainless steel frame provides clear visibility into the baking chamber while minimizing heat loss, making it an ideal choice for restaurants, bakeries, and cafes. With 5 adjustable chrome-plated racks and 9 total rack positions, the CTBR can accommodate up to five 13-inch by 18-inch pans, offering flexibility to meet your specific baking needs. Its tilt-down modular control panel enhances usability, and the 2 tubular heating elements ensure consistent, high-quality results. For commercial kitchens prioritizing efficiency, durability, and performance, the Blodgett CTBR ADDL is the go-to convection oven.
Specifications
- Manufacturer
- Blodgett
- Base
- None
- Controls
- Manual
- Depth (in)
- 25.13
- Door Construction
- Metal with Window
- Door Type
- Independent
- Heat
- Electric
- Height (in)
- 25.5
- Hertz
- 60
- Interior Construction
- Porcelain
- kW
- 5.6
- Number of Ovens
- Single
- Oven Interior Style
- Standard Depth
- Pans Per Deck
- 5
- Phase
- 1
- Product
- Convection Ovens
- Product Type
- Cooking Equipment
- Rating
- Best
- Series
- CTB Series
- Size
- Half Size
- Type
- Requires Base
- Voltage
- 220/240
- Warranty
- 3-year Parts 2-year Labor 5-year Door Parts
- Width (in)
- 30.25
- Weight
- 350.00
Details
- 01Holds (5) 13-in. x 18-in. pans purchased separately
- 02Stainless steel exterior
- 03Porcelain-lined interior
- 04Mineral fiber insulation
- 05Full angle-iron frame
- 061 dual-pane windowed door with stainless steel frame
- 075 adjustable chrome-plated racks
- 089 total rack positions with 1 5⁄8-in. spacing
- 09Tilt-down modular control panel
- 102 tubular heating elements
- 112-speed fan motor
- 12Solid-state controls with a 60-minute timer
- 13Temperature range: 200-500 degrees F
- 14Automatic thermal overload protection (blower motor)
- 15Interior: 15 1⁄4 in. W x 21 in. D x 20 in. H
- 16Overall: 30 1⁄4 in. W x 25 1⁄8 in. D x 25 1⁄2 in. H
- 1724 A, 5.6 kW, 1⁄4 HP
- 18220/240 V/60 Hz/1 ph, hardwired
Browse products by Blodgett
View catalogue products listed under this brand.