The Blodgett CTBR ADDL half-size electric convection oven is engineered for high-demand commercial kitchens, offering unmatched precision, durability, and energy efficiency. With a 5.6kW capacity and 208V/3-phase power, this oven is built to handle the rigorous demands of professional culinary environments. Its porcelain-lined interior resists wear and simplifies cleaning, while mineral fiber insulation ensures consistent cooking temperatures and optimal energy performance. The dual-pane windowed door maintains heat while providing visibility, and the five adjustable chrome-plated racks with 1 5⁄8-inch spacing allow for customizable cooking configurations, accommodating up to five 13-inch by 18-inch pans. Ideal for restaurants, bakeries, and catering kitchens, this oven delivers reliable performance and longevity, making it a top choice for commercial operators seeking both efficiency and durability. Whether you need consistent baking results or energy savings, the Blodgett CTBR ADDL is designed to meet and exceed expectations.