The Blodgett CTB ADDL half-size electric convection oven is a versatile, space-saving solution for commercial kitchens requiring reliable, precise baking performance. Designed specifically for compact environments, this 5.6kW, 208v/3ph convection oven accommodates five 13-inch by 18-inch pans and supports five adjustable chrome-plated racks, making it perfect for restaurants, cafes, and foodservice operations with limited space. Its solid-state infinite controls and two-speed fan ensure even heat distribution, while the left-hinged single door with dual-pane thermal glass window retains heat while providing clear visibility for monitoring cooking progress. The oven's stainless steel exterior and double-sided porcelainized baking compartment liner enhance durability and simplify cleaning, making it a cost-effective, long-term investment for busy kitchens. Ideal for bakeries, pizzerias, and restaurants needing consistent results from a half-size convection oven without sacrificing performance or efficiency.