The Blodgett CNVX-14G double convection oven is a high-performance workhorse designed for professional kitchens. With a 4-speed reversing fan system, this oven ensures even heat distribution, accommodating delicate food products while maintaining precision at temperatures ranging from 140°F to 500°F. The halogen lighting enhances visibility, allowing chefs to monitor cooking cycles without losing heat, while the metal door with a window provides a clear view without compromising safety. Ideal for restaurants, catering operations, or any commercial kitchen requiring reliable, efficient convection cooking, the CNVX-14G combines durability with advanced features to streamline kitchen workflows. Its dent-resistant stainless steel exterior, corrosion-resistant interior, and 4-inch casters make it both a functional and mobile solution for modern culinary needs. Whether you're baking bread, roasting meats, or preparing pastries, this oven delivers consistent results with minimal energy loss, making it a smart investment for any professional kitchen.