015-BX14GDOUBLNGBlodgettModel BX-14G
Blodgett BX-14G Double Full-Size Combi Oven, Boilerless, Natural Gas
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The Blodgett BX-14G Double Combi Oven is a high-performance, natural gas-powered unit with 14 full-size pan capacity per compartment. Its durable stainless steel construction, steam-on-demand, and advanced digital controls make it ideal for commercial kitchens seeking versatility and efficiency.
Key features
- 01Double full-size combi oven with 14 full-size pan capacity per compartment, ideal for high-volume commercial kitchens.
- 02Natural gas-powered with electronic spark ignition, ensuring efficient and reliable performance.
- 03Steam-on-demand technology for precise cooking, plus pressureless steam, hot air, and combination modes for versatility.
- 04Durable stainless steel exterior and fully insulated interior with coved corners for easy cleanup.
- 05Digital controls with USB connectivity for uploading 100 custom recipes, enhancing productivity.
Description
The Blodgett BX-14G Double Combi Oven is a game-changer for commercial kitchens, combining powerful natural gas performance with cutting-edge combi oven technology. Designed for high-volume operations, this double full-size unit delivers 14 full-size pan capacity per compartment, allowing you to cook a wide range of dishes with precision and speed. Its steam-on-demand feature ensures consistent results, while the digital controls provide intuitive operation for busy kitchens. Built with a fully welded, insulated stainless steel interior, this oven resists corrosion and is easy to clean, making it a durable and reliable choice for professional chefs.
Specifications
- Manufacturer
- Blodgett
- Controls
- Digital
- Depth (in)
- 43.3
- Gas Type
- NG
- Heat
- Gas
- Height (in)
- 73.22
- kW
- 38.01
- No. of Compartments
- Double
- Pan Type
- Half Size Steam Pans
- Product
- Combi Ovens
- Product Type
- Cooking Equipment
- Rating
- Best
- Series
- BX Series
- Sheet Pan Capacity
- 14 Full
- Size
- Full Size
- Special Features
- Casters Included - Uninstalled
- Steam Generator
- Boilerless
- Steam Pan Capacity
- 28 Full
- Steam Source
- Spritzer
- Warranty
- 1-year Parts & Labor
- Width (in)
- 40.19
- Weight
- 1225.00
Details
- 01Stainless steel exterior top, front, sides, and back resist dents and scratches
- 02Fully welded, insulated stainless steel interior
- 03Natural gas powered
- 04Fixed drain in the bottom center of the cavity
- 05Removable stainless steel side rails
- 06Interior has coved corners to simplify cleanup
- 07Accepts (14) 12-in. x 20-in. pans or (7) 18-in. x 26-in. pans per compartment
- 08Includes 5 stainless steel wire shelves per section
- 09Temperature range: 140-500 degrees F
- 10Electronic spark ignition
- 11Hinged pressure panel for convenient cleaning
- 12Halogen lights illuminate cabinet
- 13Retractable hose reel has front water shut off valve
- 14Pressure spray bottle aids in cleaning
- 15Stacking kit and 4-in. casters included
- 16User interface panel pivots out for service access
- 171-in. right side clearance required
- 186-in. rear clearance required
- 19Required gas supply: 3⁄4-in. NPT per section
- 20Required incoming water pressure: 40-50 PSI
- 21Required inlet pressure: 7-in. W.C. static to unit
- 222-in. drain connection needed
- 23Maximum drain temperature: 140 degrees F
- 243⁄4-in. garden hose cold water
- 2512 A, (2) 1⁄2 HP
- 26115 V/60 Hz/1 ph, NEMA 5-20R
- 27Overall dimensions: 40 3⁄16 in. W x 43 3⁄10 in. D x 73 3⁄25 in. H
- 28Cavity vent control releases interior steam with the push of a button
- 29Can store 100 recipes with USB connection
- 30Open vented system condensates steam, drains away byproducts, and eliminates flavor transfer
- 31Includes 4-in. removable fillet core temperature probe
- 324-speed, bi-directional fan with vent switch controls chamber humidity
- 33Door-mounted condensate trough
- 34Top and bottom mounted doors have adjustable hinges
- 35Dual pane thermal glass window has 180-degree door swing with hinged inner glass
- 36Integral door switch
- 37Dual stage door latch vents steam before opening door
- 38Pressureless steam
- 39Combination of steam and hot air
- 40Low temperature cooking and holding
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