015-BLCT6EH2081BlodgettModel BLCT-6E-H
Blodgett BLCT-6E-H Ventless Countertop Combi Oven, Boilerless, 208v/1ph
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The Blodgett BLCT-6E-H ventless combi oven delivers professional-grade performance with 500 pre-loaded recipes, 9-speed fan, and touchscreen controls. Ideal for high-volume kitchens seeking efficiency without venting.
Key features
- 01Boilerless Design with Hoodini Hood - Eliminates the need for external venting, saving space and installation costs.
- 02500 Pre-Loaded 15-Step Recipes - Store and replicate favorite dishes with one-touch convenience using the touchscreen controls.
- 039-Speed Reversible Fan - Ensures uniform heating and precise cooking for consistent, professional results.
- 046 Half-Pan Capacity - Accommodates (4) 12x20x2.5" or (5) 12x20x2" hotel pans, maximizing batch cooking efficiency.
- 05Automated CombiWash - Chemical-free, effortless cleaning system reduces downtime and maintains hygiene standards.
Description
The Blodgett BLCT-6E-H ventless combi oven is a game-changer for commercial kitchens, combining advanced technology with space-saving design. This boilerless model eliminates the need for external hoods, thanks to its Hoodini Hood, while delivering consistent, professional-quality results. With 500 pre-loaded 15-step recipes, chefs can replicate favorite dishes effortlessly, adjusting settings via the intuitive touchscreen controls. The reversible 9-speed fan ensures uniform air circulation, while the internal temperature probe guarantees perfect doneness every time. Perfect for restaurants, catering operations, or high-volume dining, this countertop unit maximizes efficiency without sacrificing performance. Its compact footprint (41.1"D x 45.6"H) fits seamlessly into tight spaces, making it an ideal solution for modern kitchens. The automated CombiWash system and chemical-free cleaning further enhance operability, reducing downtime. Whether you're steaming, re-therming, or preheating, the BLCT-6E-H delivers superior versatility and reliability—key reasons why professional chefs trust Blodgett for their cooking equipment needs.
Specifications
- Manufacturer
- Blodgett
- Controls
- Touch Screen
- Depth (in)
- 41.1
- Heat
- Electric
- Height (in)
- 45.6
- Hertz
- 60
- kW
- 6.9
- No. of Compartments
- Single
- Pan Type
- Half Size Steam Pans
- Phase
- 1
- Product
- Combi Ovens
- Product Type
- Cooking Equipment
- Rating
- Better
- Series
- BLCT Series
- Sheet Pan Capacity
- 6 Half
- Size
- Full Size
- Special Features
- Ventless
- Steam Generator
- Boilerless
- Steam Pan Capacity
- 4 Full
- Steam Source
- Spritzer
- Voltage
- 208
- Warranty
- 1-year Parts & Labor
- Width (in)
- 20.2
- Weight
- 280.00
Details
- 01Can hold (4) 12-in. x 20-in. x 2 1⁄2-in. or (5) 12-in. x 20-in. x 2-in. full-size hotel pans
- 02Boilerless with a Hoodini Hood
- 03Adjustable with touchscreen controls
- 04Options for multiple cooking modes and (500) 15-step recipes
- 05Uniform air circulation with reversible, 9-speed fan
- 06Cabinet has halogen lights
- 07Chemical-free, automated CombiWash
- 08Glass door with a dual-pane design to stay cool to the touch
- 09Safety door latch
- 102-piece rack system
- 11Removable hand shower
- 12Internal temperature probe monitors food
- 13Corrosion-resistant stainless steel construction
- 141 29⁄50-in. drain fixed in the bottom
- 15Drip tray captures messes
- 16Ideal incoming water pressure: 40-50 PSI
- 1720 1⁄5 in. W x 41 1⁄10 in. D x 45 3⁄5 in. H
- 18Hood: 15 A 120 V/60 Hz/1 ph
- 19120 V/60 Hz/1 ph
- 20Oven: 35 A, 6.9 kW 208 V/60 Hz/1 ph
- 21208 V/60 Hz/1 ph
- 22120 V/60 Hz/1 ph
- 23208 V/60 Hz/1 ph
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