The Blodgett BLCT-10E-H half-size combi oven is a game-changer for commercial kitchens seeking boilerless efficiency, durability, and versatility. Designed with the demanding needs of high-volume operations in mind, this oven combines advanced technology with robust construction to deliver consistent, high-quality results without compromising on energy efficiency. Its boilerless operation eliminates the need for a separate boiler, saving space and reducing maintenance while maintaining optimal steam performance. The Hoodini hood top ensures effective ventilation, keeping your kitchen environment clean and comfortable.
Built to last, this combi oven features stainless steel construction, making it resistant to corrosion and easy to clean. The dual-pane tempered glass door with a viewing window and hinged inner glass enhances safety while improving energy efficiency. The bright halogen lights illuminate the interior, and the detachable hand shower facilitates quick and effective cleaning, ensuring your oven remains hygienic and operational.
The Blodgett BLCT-10E-H is optimized for flexibility with a two-piece rack system and five wire shelves, allowing for customizable loading configurations to suit diverse culinary applications. Whether you're preparing steamed or baked dishes, this oven can handle it all with precision. The SmartChef automatic cooking presets further simplify operation, enabling you to achieve consistent results with minimal effort. Ideal for restaurants, hotels, and catering companies, this combi oven is designed to meet the demands of any high-performance kitchen while delivering superior performance and reliability.