Blodgett BLCT-10E-H Ventless Countertop Combi Oven, Boilerless, 208v/3ph

The Blodgett BLCT-10E-H ventless combi oven is a game-changer for commercial kitchens seeking high-performance cooking without the need for traditional ventilation. Powered by 10.4kW and designed for 3-phase electric setups, this 208V combi oven delivers consistent, precise cooking with minimal energy waste—ideal for restaurants and catering operations prioritizing efficiency and space savings. Its advanced touchscreen interface supports 500 recipes with up to 15 steps, allowing chefs to replicate complex dishes with ease while maintaining operational consistency. The included Hoodini™ system with a condenser and catalytic filter eliminates steam, smoke, and fumes, creating a cleaner, more comfortable kitchen environment. With a single compartment and capacity for 10 full-size hotel pans, this oven maximizes versatility for dishes like roasting, steaming, and baking, making it a must-have for modern commercial kitchens. Whether you're outfitting a high-end restaurant or a fast-casual eatery, the Blodgett BLCT-10E-H combines innovation with durability, ensuring long-term reliability in demanding kitchen environments. For restaurants looking to upgrade their cooking equipment with a ventless solution that doesn’t compromise on performance, this is the premium choice.