The Blodgett BLCT-10E half-size combi oven is a cutting-edge solution for professional kitchens, offering unmatched versatility and efficiency with its boilerless design. This advanced cooking equipment combines the benefits of convection, steaming, proofing, and retherm in a single unit, making it ideal for high-volume restaurants, bakeries, and catering operations. Its robust construction features 430 stainless steel sides, top, and back, along with 304 stainless steel bottom, door, and interior, ensuring long-lasting durability and easy maintenance. The boilerless operation not only saves space but also reduces energy consumption, making it a cost-effective choice for commercial kitchens. With a capacity for six 12-inch by 20-inch by 2 1⁄2-inch hotel pans or ten 12-inch by 20-inch by 2-inch pans, this oven maximizes productivity without sacrificing performance.
Safety and convenience are prioritized with the Cool Touch Door, equipped with a dual-pane tempered glass window and a 2-step safety door latch, ensuring operator safety while enhancing energy efficiency. Bright halogen lights improve visibility, and the detachable hand shower simplifies cleaning, making daily kitchen operations smoother. The touch screen controls offer intuitive operation with multiple cooking modes, allowing for precise temperature and steam control to meet the demands of professional chefs. Whether you're preparing delicate pastries, steaming proteins, or retherming dishes, the Blodgett BLCT-10E delivers consistent, high-quality results every time.
Designed for restaurants and commercial kitchens that require reliability and performance, the Blodgett BLCT-10E is built to handle the rigors of daily use while maintaining energy efficiency and cost-effectiveness. Its compact footprint, at 33.86 inches deep and 38.05 inches tall, makes it a perfect fit for spaces where every inch counts. Upgrade your kitchen with this boilerless combi oven and experience the difference in efficiency, durability, and versatility that Blodgett is known for.