015-BLCT10E2303BlodgettModel BLCT-10E
Blodgett BLCT-10E Half Size Combi Oven - Boilerless, 230v/3ph
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The Blodgett BLCT-10E half-size combi oven delivers boilerless efficiency, stainless steel durability, and versatile cooking modes in a compact 3-phase design. Perfect for high-volume kitchens seeking performance and energy savings.
Key features
- 01Boilerless 3-phase, 230V design for energy-efficient, high-performance cooking in commercial kitchens
- 02Stainless steel construction with durable sides, door, and interior for long-lasting reliability
- 03Versatile cooking modes: hot air, steaming, proofing, retherm, and more for diverse menu applications
- 04Cool Touch Door with dual-pane tempered glass and 2-step safety latch for safety and energy efficiency
- 05Fits 10 half-size hotel pans (or 6 full-size) with bright halogen lighting for optimal visibility
Description
The Blodgett BLCT-10E half-size combi oven is a game-changer for commercial kitchens seeking boilerless efficiency without compromising performance. Designed for high-volume operations, this 3-phase, 230V combi oven combines hot air, steaming, proofing, and retherm capabilities in a single, durable unit. Its half-size footprint maximizes space efficiency while accommodating up to 10 half-size hotel pans, making it ideal for busy kitchens where versatility and energy savings are priorities. The stainless steel construction ensures longevity, while the Cool Touch Door with dual-pane tempered glass enhances safety and energy efficiency. Whether you're running a fine-dining restaurant, a large-scale catering operation, or a fast-paced bistro, the BLCT-10E delivers reliable, professional-grade cooking in a compact package. Its touch-screen controls and multiple cooking modes streamline workflow, reducing manual effort while maintaining precision cooking results. For restaurants and food service businesses looking to upgrade their cooking equipment with a durable, high-performance combi oven, the Blodgett BLCT-10E is the smart investment that delivers both efficiency and quality.
Specifications
- Manufacturer
- Blodgett
- Controls
- Touch Screen
- Depth (in)
- 33.86
- Heat
- Electric
- Height (in)
- 38.05
- Hertz
- 50/60
- kW
- 12.7
- No. of Compartments
- Single
- Pan Type
- Half Size Steam Pans
- Phase
- 3
- Product
- Combi Ovens
- Product Type
- Cooking Equipment
- Rating
- Better
- Series
- BLCT Series
- Sheet Pan Capacity
- 10 Half
- Size
- Half Size
- Steam Generator
- Boilerless
- Steam Pan Capacity
- 6 Full
- Steam Source
- Water Reservoir
- Voltage
- 230
- Warranty
- 1-year Parts & Labor
- Width (in)
- 20.2
- Weight
- 210.00
Details
- 01Half-size, boilerless design
- 02Holds (6) 12 in. x 20 in. x 2 1⁄2 in. or (10) 12 in. x 20 in. x 2 in. full-size hotel pans
- 03Stainless steel sides, top, back, bottom, door, and interior
- 04Bright halogen lights for interior visibility
- 05Detachable hand shower
- 061 Cool Touch Door
- 07Dual-pane tempered window with hinged inner glass
- 082-step safety door latch
- 09Touch screen controls
- 10Multiple cooking modes: hot air, steaming, proofing, retherm, and more
- 11Boilerless injection steam system
- 12SmartChef automatic cooking
- 13Manual or automatic cooling
- 14Programmable vent
- 15Automatic humidity pulsing
- 16Reversible 9-speed fan
- 17Internal core temperature probe
- 18Preheating, low-temperature steaming, and forced steaming modes
- 19Automated CombiWash cleaning system
- 20Stores up to 500 recipes
- 21Advanced rack timers
- 22Timed or on-demand steam injection
- 23USB connectivity
- 2420 1⁄5 in. W x 32 1⁄8 in. D x 38 in. H
- 25230 V/50/60 Hz/3 ph, cord with NEMA 15-50P plug
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