015-961TRIPLENGBlodgettModel 961
Blodgett 961 TRIPLE Floor Model Triple Multi-Purpose Deck Oven - Natural Gas
Request pricingIn stock
Quote-list controls are preparing. If they remain unavailable, enable JavaScript or reload this page. You can still browse product details.
Adds this item to your quote list. Pricing and fulfillment details are confirmed after review. No order or payment is created.
The Blodgett 961 Triple Deck Oven delivers high-performance baking and roasting for commercial kitchens, featuring 3 stainless steel decks, natural gas operation, and a 16" pizza capacity. Built for durability and efficiency, this floor model is ideal for high-volume restaurants.
Key features
- 013 stainless steel decks (42" x 32") with 7" height, ideal for baking, roasting, and pizza (up to 16")
- 02Durable construction with stainless steel top, front, sides, and back, plus aluminized steel baking compartment for long-lasting performance
- 03Natural gas operation with removable duplex-tube burner, adjustable orifices, and enclosed control valves for precision cooking
- 04Counterbalanced doors with heavy chrome-plated handles for smooth, professional access to decks
- 05Adjustable 7" stainless steel legs for stability and proper positioning in commercial kitchens
Description
The Blodgett 961 TRIPLE multi-purpose deck oven is engineered to meet the demanding needs of commercial kitchens, offering unmatched versatility and efficiency. With three 42" x 32" stainless steel decks, this natural gas floor model is perfect for baking and roasting a wide range of menu items, including pizzas up to 16" in diameter. Its rugged construction—featuring a stainless steel exterior, aluminized steel baking compartment, and angle iron frame—ensures long-lasting performance, while counterbalanced doors with heavy chrome-plated handles provide smooth, professional-grade access. Designed for high-volume kitchens, this oven balances durability, precision, and ease of use, making it a top choice for restaurants prioritizing quality and efficiency. Whether you're preparing pizzas, pastries, or other baked goods, the Blodgett 961 delivers consistent results with reliable natural gas operation and adjustable temperature controls.
Specifications
- Manufacturer
- Blodgett
- Compartment Width (in)
- 42
- Gas Type
- NG
- Heat
- Gas
- Interior Depth (in)
- 32
- Interior Width (in)
- 42
- Maximum Pizza Diameter
- 16"
- No. of Compartments
- 3
- Number of Levels
- 3
- Product
- Deck Ovens
- Product Type
- Cooking Equipment
- Rating
- Best
- Series
- 961 Series
- Type
- Floor Model
- Use
- Pizza
- Warranty
- 2-year Parts 1-year Labor 5-year Door Parts
- Weight
- 1625.00
Details
- 01Stainless steel top, front, sides, and back
- 02Aluminized steel baking compartment and combustion chamber
- 03Angle iron frame
- 04Counterbalanced doors with heavy chrome-plated tubular handles
- 05Vitreous fiber insulation
- 067-in. stainless steel adjustable legs
- 07Free-floating removable duplex-tube burner
- 08Removable fixed orifices on main and pilot burners
- 09Main gas valve, temperature control valve, and safety pilot valve fully enclosed
- 10Air mixers with adjustable air shutters and locking device
- 11Removable ventilation compartment
- 12Mechanical thermostat with liquid pressure dial
- 13Dial controls for temperature adjustments
- 14Temperature holding range: 200-500 degrees F
- 15Interior: (3) 42 in. W x 32 in. D x 7 in. H
- 16Overall: 60 in. W x 40 in. D x 69 5⁄8 in. H (includes legs)
- 173⁄4-in. NPT gas connection
- 18Powered by natural gas
Browse products by Blodgett
View catalogue products listed under this brand.