Blodgett 961 TRIPLE Floor Model Triple Multi-Purpose Deck Oven - Liquid Propane

Built for the demands of commercial kitchens, the Blodgett 961 TRIPLE multi-purpose deck oven is a high-performance workhorse designed to handle high-volume baking and roasting with precision. Its triple-deck design features three spacious compartments (42" wide x 32" deep x 7" high), providing ample space for pizzas, bread, pastries, and other menu items—even accommodating up to 16" pizzas with ease. The durable construction includes a stainless steel top, front, sides, and back, reinforced with an angle iron frame for long-lasting reliability. The aluminized steel baking compartment and combustion chamber resist wear, while the 7" stainless steel adjustable legs ensure stability. Counterbalanced doors with heavy chrome-plated handles guarantee smooth, effortless access to each deck, reducing fatigue during busy shifts. Whether you're running a bustling pizzeria or a high-volume restaurant, this triple deck oven from Blodgett combines durability, efficiency, and performance to meet the needs of professional kitchens. The enclosed main gas valve, temperature control valve, and safety pilot valve enhance safety, while the free-floating removable burner and adjustable air shutters allow for precise cooking control. With a rating of "Best" and a reputation for reliability, the Blodgett 961 is an investment that will stand the test of time in any commercial kitchen.