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SKU: 015-961PDOUBLENG
Brand: Blodgett
Model: 961P
Blodgett 961P DOUBLE Floor Model Double Multi-Purpose Deck Oven - Natural Gas
The Blodgett 961P Double Deck Oven is a heavy-duty, natural gas floor model designed for high-volume kitchens. Featuring 2 decks, 42" width, and stainless steel construction, it's built for pizza baking, roasting, and more.
Key Features
- •Dual Deck Design: Two 42" x 32" x 7" decks for high-volume baking & roasting, ideal for pizza (max 16" diameter), bread, and specialty items.
- •Commercial-Grade Durability: Stainless steel exterior (top, front, sides, back) + aluminized steel baking compartment ensures long-term performance in demanding kitchens.
- •Effortless Operation: Counterbalanced doors with heavy-duty chrome-plated handles reduce strain, while adjustable 19" stainless steel legs provide stability.
- •Natural Gas Efficiency: Free-floating removable burner + adjustable orifices optimize heat control, ensuring precise temperature regulation for consistent results.
- •Safety & Energy Savings: Vitreous fiber insulation + fully enclosed gas valves (main, pilot, temperature control) enhance safety and reduce energy waste.
Starting from $38652.00/unit
Volume discounts available
The **Blodgett 961P DOUBLE Floor Model Double Multi-Purpose Deck Oven** is a **commercial-grade, natural gas-powered** solution for high-volume kitchens demanding **durability, efficiency, and versatility**. Engineered for **pizza baking, roasting, and large-scale cooking**, this **two-deck oven** (measuring **42" wide x 32" deep x 7" high per deck**) delivers **consistent performance** while meeting the rigorous demands of professional kitchens. Its **stainless steel exterior** and **aluminized steel baking compartment** ensure **long-lasting durability** and **superior heat retention**, while **counterbalanced doors** with **chrome-plated handles** provide **smooth, effortless operation**—critical in fast-paced environments. Ideal for **pizzerias, bakeries, and full-service restaurants**, this **Blodgett 961 Series deck oven** combines **precision engineering** with **commercial-grade reliability**, making it a **must-have for kitchens prioritizing quality and performance**. With **adjustable stainless steel legs** and **vitreous fiber insulation**, it offers **stability, energy efficiency, and safety**, ensuring **optimal cooking results** without compromising on **workflow or longevity**. Whether you're scaling operations or upgrading existing equipment, the **Blodgett 961P** delivers **industry-leading performance** for **pizza, bread, and specialty baking**—all while maintaining **minimal maintenance requirements** and **improved energy efficiency**.