
015-911SINGLELPBlodgettModel 911
Blodgett 911 Floor Model Single Multi-Purpose Deck Oven - Liquid Propane
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The Blodgett 911 LP gas deck oven is a commercial-grade, single-deck oven designed for high-volume kitchens, ideal for baking pizzas, rolls, and pies with a 16" pizza capacity. Features include counterbalanced doors for effortless access and a durable stainless steel frame with a 2-year parts warranty.
Key features
- 01Single-deck design with 5.04 sq. ft. cooking space, perfect for 16" pizzas, rolls, and pies in low- to medium-volume kitchens
- 02Counterbalanced doors reduce staff fatigue and injury risks with smooth, effortless operation
- 03Commercial-grade stainless steel front, top, and back with a full angle iron frame for corrosion resistance and durability
- 04LP gas-powered with a 200-500°F temperature range, liquid-pressure thermostat, and duplex-type burner for precise cooking control
- 052-year parts warranty, 1-year labor warranty, and 5-year door parts warranty for long-term reliability in high-volume environments
Description
The Blodgett 911 Floor Model Single Multi-Purpose Deck Oven - Liquid Propane is a versatile, commercial-grade solution for low- and medium-volume kitchens. Designed with a single 5.04-sq.-ft. deck, this LP gas deck oven is perfect for baking pizzas (up to 16" diameter), rolls, or pies, making it an essential addition for restaurants, pizzerias, and bakeries. Its counterbalanced doors eliminate the need for excessive force, reducing staff fatigue and injury risks while ensuring smooth, seamless operation. The oven's durable construction includes a stainless steel front, top, and back, along with a full angle iron frame, providing long-lasting corrosion resistance and structural rigidity. This Blodgett 911 Series oven is built to withstand high-volume use while maintaining precision temperature control (200-500°F) via a liquid-pressure thermostat. Its 19-inch stainless steel legs and compact footprint (51" wide x 28.5" deep x 49.5/8" tall) ensure accessibility and stability in commercial kitchens. Whether you're outfitting a new pizza parlor or upgrading an existing kitchen, the Blodgett 911 delivers reliability, performance, and durability with a 2-year parts warranty and 1-year labor warranty. Trust the Blodgett name for commercial ovens that meet the demands of professional kitchens without compromising on quality or efficiency.
Specifications
- Manufacturer
- Blodgett
- Compartment Width (in)
- 33
- Gas Type
- LP
- Heat
- Gas
- Interior Depth (in)
- 22
- Interior Width (in)
- 33
- Maximum Pizza Diameter
- 16"
- No. of Compartments
- 1
- Product
- Deck Ovens
- Product Type
- Cooking Equipment
- Rating
- Best
- Series
- 911 Series
- Type
- Floor Model
- Use
- Pizza
- Warranty
- 2-year Parts 1-year Labor 5-year Door Parts
- Weight
- 495.00
Details
- 01Floor unit with (1) 5.04-sqt.-ft. deck
- 02Free-floating, duplex-type burner
- 03Liquid-pressure thermostat
- 04Temperature range: 200-500 degrees F
- 05Front compartment includes access to main gas, temperature control, and safety pilot valves
- 06Rigid stainless steel front, top, back, and sides with full angle iron frame
- 07Vitreous fiber insulation on top, back, sides, bottom, and doors
- 08Aluminized steel baking compartment liner and combustion chamber
- 0912-ga. reinforced, flanged aluminized steel deck
- 101 counterbalanced door with concealed hinges
- 11Heavy, chrome-plated tubular steel door handle
- 1227 1⁄2-in. stainless steel legs
- 13Required clearance: 6 in.
- 14Cooking compartment: 33 in. W x 22 in. D x 7 in. H
- 15Overall: 51 in. W x 28 1⁄2 in. D x 49 5⁄8 in. H
- 16Powered by LP gas
- 173⁄4-in. NPT inlet
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