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Blodgett 911P TRIPLE Floor Model Triple Multi-Purpose Deck Oven - Liquid Propane — image 1 of 1
015-911PTRIPLELPBlodgettModel 911P
Product specification

Blodgett 911P TRIPLE Floor Model Triple Multi-Purpose Deck Oven - Liquid Propane

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The Blodgett 911P Triple Deck Oven delivers high-capacity performance with three independently controlled decks, perfect for commercial kitchens needing versatile baking and roasting solutions. Built with durable stainless steel and QHT Rokite decks for even heat distribution.

Key features

  • 01Triple multi-purpose deck oven with 3 independently controlled decks for versatile baking, roasting, and pizza production (up to 16" diameter).
  • 02Durable construction with stainless steel exterior (top, front, sides, back) and aluminized steel interior, resistant to corrosion and wear.
  • 03QHT Rokite decks for superior heat retention and even distribution, ensuring consistent results.
  • 04Counterbalanced doors with concealed hinges and heavy chrome-plated handles for smooth, efficient operation.
  • 05LP gas-powered with free-floating, removable duplex-tube burner for precise temperature control and easy maintenance.

Description

The Blodgett 911P Triple Deck Oven is a high-performance, commercial-grade solution designed for restaurants and kitchens that demand precision and durability. This triple-level, LP gas-powered floor model features three independently controlled decks, each with interior dimensions of 33" x 22" x 7". Ideal for baking, roasting, and pizza production, it accommodates a maximum pizza diameter of 16", making it a versatile choice for high-volume kitchens. The QHT Rokite decks ensure superior heat retention and even distribution, while the aluminized steel interior and full stainless steel exterior (top, front, sides, and back) provide corrosion resistance and long-lasting durability. Counterbalanced doors with concealed hinges and heavy chrome-plated handles streamline operation, reducing wear and improving efficiency. Powered by a free-floating, removable duplex-tube burner, this oven offers precise temperature control and easy maintenance. Whether you're outfitting a pizzeria, bakery, or large-scale commercial kitchen, the Blodgett 911P delivers the reliability and performance needed for consistent, high-quality results.

Specifications

Manufacturer
Blodgett
Compartment Width (in)
33
Gas Type
LP
Heat
Gas
Interior Depth (in)
22
Interior Width (in)
33
Maximum Pizza Diameter
16"
No. of Compartments
3
Number of Levels
3
Product
Deck Ovens
Product Type
Cooking Equipment
Rating
Best
Series
911 Series
Type
Floor Model
Use
Pizza
Warranty
2-year Parts 1-year Labor 5-year Door Parts
Weight
1640.00

Details

  • 01Triple multi-purpose deck oven
  • 02QHT Rokite decks
  • 03Stainless steel top, front, sides, and back
  • 04Aluminized steel interior
  • 05Angle iron frame
  • 06Counterbalanced doors with concealed hinges
  • 07Heavy chrome-plated tubular steel door handles
  • 08Vitreous fiber insulation
  • 09Free-floating removable duplex-tube burner
  • 10Removable fixed orifices on main and pilot burners
  • 11Main gas valve, temperature control valve, and safety pilot valve fully enclosed
  • 12Air mixers with adjustable air shutters and locking device
  • 13Liquid pressure thermostat
  • 14Dial control for temperature adjustments per deck
  • 15Temperature holding range: 300-650 degrees F
  • 16Interior: (3) 33 in. W x 22 in. D x 7 in. H
  • 17Overall dimensions: 51 in. W x 30 in. D x 73 1⁄2 in. H (includes legs)
  • 183⁄4-in. NPT gas connection
  • 19Powered by LP gas
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