The Blodgett 1060 BASE single-deck pizza oven is a workhorse for commercial kitchens, delivering high capacity, durability, and consistent performance. Powered by LP gas, this floor model is built to handle the demands of busy pizza operations with a spacious 60-inch-wide by 36-inch-deep interior, capable of accommodating pizzas up to 16 inches in diameter. Its QHT Rokite deck ensures superior heat retention, guaranteeing even baking across the entire cooking surface, while the stainless steel top, front, and sides provide corrosion resistance and long-lasting durability. Perfect for pizzerias and restaurants prioritizing efficiency, this oven features a spring-assisted door with concealed hinges for smooth operation and a premium chrome-plated tubular steel handle. The dual-tube burner system and adjustable orifices optimize heat distribution, while the enclosed gas control system ensures safety and precision. Ideal for high-volume kitchens, the Blodgett 1060 BASE is a top choice for commercial operators seeking a reliable, high-performance deck oven.