
013-SRO2E2403DoyonModel SRO2E
Doyon SRO2E Signature Electric Roll-In Rotating Rack Oven - 240v/3ph
Request pricingIn stock
Quote-list controls are preparing. If they remain unavailable, enable JavaScript or reload this page. You can still browse product details.
Adds this item to your quote list. Pricing and fulfillment details are confirmed after review. No order or payment is created.
The Doyon SRO2E electric roll-in rack oven offers unmatched capacity (1500 lbs) and efficiency with stainless steel construction, side-loading, and touchscreen controls—ideal for high-volume commercial kitchens.
Key features
- 011500-pound capacity for 2 single racks or 1 double rack—ideal for high-volume commercial baking.
- 02Stainless steel construction with rust resistance and easy-to-clean design for long-term durability.
- 03Side-loaded, roll-in design with built-in rollers and self-adjusting slip clutch for seamless rack movement.
- 04Touchscreen controls, front-mounted panel, and reversible windowed door for intuitive operation and visibility.
- 05Electric heating (240V/3ph, 50/60Hz) with 1/2-inch water inlet for steaming versatility.
Description
The Doyon SRO2E Signature Electric Roll-In Rotating Rack Oven is a game-changer for commercial kitchens and restaurants seeking high-capacity, high-performance baking solutions. With a **1500-pound capacity** (2 single racks or 1 double rack), this industrial-grade oven delivers precision cooking while minimizing labor with its **side-loaded, roll-in design**. Built with **durable stainless steel**, it resists rust and corrosion, ensuring long-lasting performance in demanding environments. The **touchscreen controls**, front-mounted panel, and **reversible windowed door** enhance usability, while built-in rollers and a self-adjusting slip clutch make rack movement effortless—ideal for busy commercial kitchens where efficiency matters. Whether you're baking bread, pastries, or large food items, the SRO2E provides consistent results with **electric heating (240V/3ph)** and a **50/60Hz** range, making it perfect for bakeries, hotels, and large-scale restaurants. Its **1/2-inch water inlet** allows for steaming capabilities, adding versatility for diverse baking needs. If you're looking for a **commercial rack oven** that combines **high capacity, durability, and smart features**, the Doyon SRO2E is the top choice for professionals who prioritize performance and reliability. Upgrade your kitchen with this **best-rated Doyon rack oven** and experience the difference in productivity and output quality.
Specifications
- Manufacturer
- Doyon
- Construction
- Stainless Steel
- Controls
- Touch Screen
- Depth (in)
- 62
- Door Type
- Glass
- Heat
- Electric
- Height (in)
- 102.5
- Hertz
- 50/60
- Phase
- 3
- Product
- Rack Ovens
- Product Type
- Cooking Equipment
- Rack Capacity
- 2
- Rating
- Best
- Series
- SRO Series
- Special Features
- Roll-In
- Voltage
- 240
- Warranty
- 2-year Limited Parts 1-year Labor
- Width (in)
- 72
- Weight
- 4300.00
Details
- 012 single rack or 1 double rack capacity
- 021500-lb. capacity
- 03Stainless steel construction
- 04Side-loaded configuration
- 05Reversible windowed door
- 06Front-mounted control panel
- 07Built-in rollers
- 08Self-adjusting slip clutch for rack
- 09Interior oven lights
- 101⁄2-in. water inlet
- 11Maximum temperature: 525 degrees F
- 12Variable airspeed with adjustable airflow
- 134 adjustable air channels
- 14Standard type II hood
- 15Digital temperature control
- 16Advanced programmable controls
- 17Energy-saving mode
- 1899-recipe storage
- 19Shot and pulse steam injection
- 20Advanced moisture evacuation system
- 21Interior: 40 in. W x 53 in. D x 73 1⁄2 in. H
- 22Overall: 72 in. W x 53 3⁄8 in. D x 102 1⁄2 in. H
- 23240 V/60 Hz/3 ph
Browse products by Doyon
View catalogue products listed under this brand.