013-PIZ62201DoyonModel PIZ6
Doyon PIZ6 Jet Air Countertop Triple Pizza Deck Oven - 220v
Request pricingIn stock
Quote-list controls are preparing. If they remain unavailable, enable JavaScript or reload this page. You can still browse product details.
Adds this item to your quote list. Pricing and fulfillment details are confirmed when we quote.
Doyon PIZ6 Triple Deck Countertop Pizza Oven (220V) delivers professional-grade performance with 3 stainless steel decks, fast preheat, and even heat distribution. Ideal for high-volume kitchens.
Key features
- 01Triple-Deck Design: 3 cavities with perforated decks accommodate 6x 18-inch pizzas per batch
- 02Proven Performance: 5–6 minute bakes at 500°F with 15–20 minute preheat time
- 03Even Heat Distribution: Reversing fan system ensures consistent, uniform cooking
- 04Durable Construction: Heavy-duty stainless steel interior/exterior with nickel-plated decks
- 05Digital Controls: Precise cooking time display with door windows for easy monitoring
Description
The Doyon PIZ6 Jet Air Countertop Triple Deck Oven is a high-performance, commercial-grade pizza oven designed for professional kitchens seeking efficiency and durability. With three cavity decks, each capable of accommodating two 18-inch pizzas, this 220V oven ensures rapid preheat (15–20 minutes) and fast bake times (5–6 minutes at 500°F). Its reversing fan system guarantees even heat distribution, while the digital timer and door windows enhance operational convenience. Built with heavy-duty stainless steel and nickel-plated, perforated decks, the PIZ6 is engineered to withstand the demands of high-volume restaurants, pizzerias, and foodservice operations. Ideal for commercial settings where speed, precision, and reliability are paramount, this countertop pizza oven sets a new standard for professional pizzaiolos.
Specifications
- Manufacturer
- Doyon
- Compartment Width (in)
- 40
- Heat
- Electric
- Hertz
- 60
- No. of Compartments
- 3
- Number of Levels
- 3
- Phase
- 1
- Product
- Deck Ovens
- Product Type
- Cooking Equipment
- Rating
- Best
- Type
- Countertop
- Use
- Pizza
- Voltage
- 220
- Warranty
- 2-year Limited Parts 1-year Labor
- Weight
- 875.00
Details
- 013 baking decks hold (6) 18-in.-dia. pizzas
- 02Maximum temperature: 600 degrees F
- 0315-20-min. preheat time
- 04Fast bakes in 5-6 min. at 500 degrees F
- 05Reversing fan system distributes heat evenly
- 06Time is shown on a digital display
- 07Durable stainless steel interior and exterior construction is heavy duty
- 08Perforated, nickel-plated decks ensure product reaches peak doneness
- 09Door windows let users check on product
- 10Interior lights shine on product for visibility
- 1168 A, 15 kW, 3⁄4 HP
- 12220 V/60 Hz/1 ph
- 13Door opening dimensions: 40 in. W x 5 1⁄2 in. H
- 14Deck dimensions: 40 in. W x 23 1⁄2 in. D x 5 1⁄2 in. H
- 15Overall dimensions: 47 5⁄8 in. W x 44 7⁄8 in. D x 36 1⁄4 in. H
Browse products by Doyon
View catalogue products listed under this brand.