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Doyon JAOP6SL Electric Proofer Oven with Steam Injection, 240v/3ph — image 1 of 1
013-JAOP6SL1203DoyonModel JAOP6SL
Product specification

Doyon JAOP6SL Electric Proofer Oven with Steam Injection, 240v/3ph

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The Doyon JAOP6SL Electric Proofer Oven delivers high-performance baking with 6-pan capacity, 240v/3ph power, and steam injection. Built with durable stainless steel and thermal glass doors for efficiency and visibility.

Key features

  • 01High-capacity design accommodates 6 full-size sheet pans (18" x 26") side by side or 9 pans in proofer mode for large-batch baking.
  • 02240v/3ph electric power with steam injection ensures consistent, high-quality baking results while reducing energy waste.
  • 03Durable stainless steel construction with fully sealed, insulated cabinet retains heat efficiently and is easy to clean, ideal for commercial kitchens.
  • 04Thermal glass doors and interior lighting provide unobstructed visibility, allowing you to monitor baking without compromising temperature or energy efficiency.
  • 0599 customizable EBake modes and 1 manual setting offer precise control for regular menu items, enhancing versatility for any kitchen operation.

Description

Elevate your commercial kitchen with the Doyon JAOP6SL Electric Proofer Oven, a versatile and high-performance appliance designed to meet the demands of professional chefs and restaurant owners. This 240v/3ph proofer oven offers a robust 6-pan capacity, making it ideal for baking large batches of sheet pans (18" x 26") side by side, or even 9 pans in the proofer mode. Its compact yet powerful design, coupled with advanced features like steam injection, ensures consistent, high-quality results every time, reducing energy waste and improving productivity. The fully sealed and insulated cabinet retains heat efficiently, while the rugged stainless steel construction provides durability and easy cleaning, meeting the rigorous standards of commercial kitchens. With thermal glass doors and interior lighting, you gain unobstructed visibility, allowing you to monitor baking progress without opening the oven, which helps maintain temperature and energy efficiency. The Doyon JAOP6SL is perfect for restaurants, bakeries, and food service operations seeking a reliable, high-capacity proofer oven that delivers professional-grade performance. Its 99 customizable EBake modes allow for precise control over regular menu items, ensuring versatility for any kitchen operation. Whether you're baking bread, pastries, or other large batch items, this oven combines functionality, efficiency, and durability to streamline your workflow and enhance the quality of your output. Invest in a proofer oven that stands up to daily use while delivering superior results—choose the Doyon JAOP6SL for your commercial kitchen.

Specifications

Manufacturer
Doyon
Door Type
Independent
Heat
Electric
Hertz
60
Phase
3
Product
Proofer Ovens
Product Type
Cooking Equipment
Rating
Best
Voltage
240
Warranty
2-year Limited Parts 1-year Labor
Weight
745.00

Details

  • 01Cabinet is sealed and insulated completely to retain heat
  • 02Rugged, stainless steel construction facilitates cleaning
  • 03Thermal glass doors enable product visibility during cooking
  • 04Internal lighting facilitates cabinet visibility
  • 05Doors stay shut with magnetic latches
  • 06Standard depth accommodates pans side to side
  • 074 swivel casters enable transport
  • 081⁄4-in. NPT water inlet
  • 09Holds (6) 18-in. x 26-in. sheet pans
  • 101 manual setting and 99 customizable EBake modes for baking regular menu items
  • 11Digital thermostat simplifies temperature management
  • 12500 degrees F maximum temperature
  • 13Steam is added continuously or in increments using the steam shot and pulse injection system
  • 14Digital timer with a reminder alarm prevents overcooking
  • 15Reversing fan system enhances heat distribution
  • 16Fan delay switch for cooking delicate items
  • 17Fan can be turned off via the door switch
  • 18Accepts (9) 18-in. x 26-in. sheet pans
  • 19Shelves are rust and scratch resistant
  • 20Temperature range: 90-110 degrees F
  • 21Maximum relative humidity: 95 percent
  • 22Manual humidity and temperature controls are independent
  • 23Water reservoir fills automatically
  • 24Drip pan in the door catches condensate
  • 2538 3⁄8 in. W x 37 5⁄8 in. D x 73 in. H
  • 26240 V/60 Hz/3 ph
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