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Doyon JA8X Single Full Size Electric Convection Oven - 10.8 kW, 240v/3ph — image 1 of 1
013-JA8X1202403DoyonModel JA8X
Product specification

Doyon JA8X Single Full Size Electric Convection Oven - 10.8 kW, 240v/3ph

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The Doyon JA8X is a high-performance electric convection oven with a 500°F max temp, reversing fan, and stainless steel interior. Ideal for professional kitchens needing versatility and durability.

Key features

  • 01500°F max temperature with 10.8 kW power for versatile baking, roasting, and broiling
  • 02Reversing, two-speed fan system for customizable airflow and even cooking
  • 03Stainless steel interior and exterior with rust and dent resistance for longevity
  • 04Digital touchscreen controls with programmable settings for precision and efficiency
  • 05Integrated steam injection system to maintain moisture, perfect for bread, pastries, and proteins

Description

The Doyon JA8X Single Full-Size Electric Convection Oven is a powerhouse for commercial kitchens, delivering consistent, high-quality results with its 500°F maximum temperature and 10.8 kW power. Designed for versatility, this convection oven features a two-speed, reversing fan system, allowing chefs to customize airflow for perfect baking, roasting, or broiling—whether it’s bread, pastries, or proteins. The stainless steel interior and exterior ensure durability, while the integrated steam injection system keeps food moist and tender, a game-changer for restaurant environments. Its digital touchscreen controls with programmable settings streamline operations, reducing errors and improving efficiency. Perfect for high-volume kitchens, the JA8X holds eight 18x26-inch pans, maximizing space while maintaining precision. With a 240V/3-phase power requirement and 10.8 kW capacity, it’s built to handle the demands of professional culinary environments. If you need a convection oven that combines performance, durability, and advanced features, the Doyon JA8X is the ideal choice for bakeries, restaurants, and catering operations.

Specifications

Manufacturer
Doyon
Base
None
Controls
Digital
Depth (in)
54.13
Door Construction
Metal with Window
Door Type
Dependent
Heat
Electric
Height (in)
41.75
Hertz
60
Interior Construction
Stainless Steel
kW
10.8
Number of Ovens
Single
Oven Interior Style
Deep Depth
Pans Per Deck
8
Phase
3
Product
Convection Ovens
Product Type
Cooking Equipment
Rating
Best
Series
Jet-Air
Size
Full Size
Special Features
Programmable
Type
Countertop
Voltage
240
Warranty
2-year Limited Parts 1-year Labor
Width (in)
37.63
Weight
840.00

Details

  • 01Max. temperature: 500 degrees F
  • 02Holds (8) 18-in. x 26-in. pans
  • 03Stainless steel interior and exterior are rust and dent resistant
  • 04Integrated steam injection system keeps food moisturized
  • 05Glass doors show the cabinet interior
  • 06Reversing, 2-speed fan system
  • 07Internal lighting
  • 08Touchscreen and programmable controls
  • 09Required clearance: 12 in. top, 4 in. bottom, 1 in. side and back
  • 101⁄4-in. water connection
  • 11Interior: 35 3⁄8 in. W x 53 3⁄8 in. D x 36 3⁄4 in. H
  • 12Overall: 37 5⁄8 in. W x 54 1⁄8 in. D x 41 3⁄4 in. H
  • 1330 A, 10.8 kW, 3⁄4 HP
  • 14240 V/50-60 Hz/3 ph
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