Skip to main content

731-695-0783[email protected]

013-E336R2081DoyonModel E336R
Product specification

Doyon E336R Roll-In Proofer w/ 3 Single Rack Capacity, 120 208v/1ph

Doyon E336R Roll-In Proofer w/ 3 Single Rack Capacity, 120 208v/1ph — image 1 of 1
Request pricingIn stock

Quote-list controls are preparing. If they remain unavailable, enable JavaScript or reload this page. You can still browse product details.

Enter a whole number from 1 to 10,000.

Adds this item to your quote list. Pricing and fulfillment details are confirmed when we quote.

The Doyon E336R Roll-In Proofer delivers precise 90-110°F heat and 95% humidity for professional proofing with 3 single rack capacity. Built with durable stainless steel and electronic controls for high-volume kitchens.

Key features

  • 013 Single Rack Capacity: Accommodates up to three single racks for versatile proofing needs.
  • 02Precision Temperature & Humidity Control: Maintains 90-110°F and up to 95% humidity for optimal dough proofing.
  • 03Durable Stainless Steel Construction: Heavy-duty build ensures long-lasting performance in high-volume kitchens.
  • 04Electronic Controls & Timer: Simplifies operation with precise heat, humidity, and countdown timer controls.
  • 05Full Glass Doors with Interior Lighting: Provides visibility without losing heat, while interior lights illuminate proofing dough for clarity.

Description

The Doyon E336R Roll-In Proofer is a premium choice for commercial kitchens requiring precise dough proofing with optimal heat and humidity control. Designed with three single rack capacities, this proofer maintains a consistent temperature range of 90-110°F and a maximum relative humidity of 95%, ensuring perfect proofing conditions for bread, pastries, and other baked goods. Its stainless steel construction, durable aluminum floor, and heavy-duty glass doors with interior lighting make it ideal for high-volume restaurant environments. The electronic controls and timer provide precise operation, while the even airflow heating system ensures uniform heat distribution, reducing hot or cold spots. Ideal for professional kitchens, this proofer combines durability, efficiency, and performance to meet the demands of commercial bakery and restaurant operations. Whether you're running a bakery, café, or large-scale restaurant, the Doyon E336R delivers the reliability and precision you need for consistent proofing results.

Specifications

Manufacturer
Doyon
Application
Heat & Humidity
Construction
Stainless Steel
Control Location
Top
Controls
Dial
Depth (in)
40.5
Door Design
Full
Door Type
Glass
Heat
Electric
Height (in)
84
Hertz
60
kW
7.5
Load Type
Roll In
No. of Doors
3
Phase
1
Product
Proofing Cabinets
Product Type
Food Warming Equipment
Rack Capacity
3
Sections
3
Size
Full Height
Slide Type
None
Type
Non-Insulated
Voltage
120/208
Warranty
2-year Limited Parts 1-year Labor
Width (in)
97.75
Weight
1330.00

Details

  • 01Accepts 3 single racks
  • 02Temperature range: 90-110 degrees F
  • 03Maximum relative humidity: 95 percent
  • 04Maintains an efficient combination of humidity and heat with the even airflow heating system
  • 05Heat and humidity are controlled electronically
  • 06Electronic timer counts down
  • 07Durable, stainless steel interior and exterior facilitate cleaning
  • 08Handles are heavy duty for high-volume use
  • 09Aluminum floor is durable
  • 10Glass doors enable product visibility without letting heat out of the cabinet
  • 11Interior is lit brightly
  • 12Top-mounted power assembly
  • 13No drain required for operation
  • 1497 3⁄4 in. W x 40 1⁄2 in. D x 84 in. H
  • 15120-208 V/60 Hz/1 ph
Continue browsing

Browse products by Doyon

View catalogue products listed under this brand.

Browse Doyon products