Doyon E236R Roll-In Proofer For 2 Single Racks, 2 Sections, 120 208ph/1ph - Image 1
1 / 2
SKU: 013-E236R2081
Brand: Doyon
Model: E236R

Doyon E236R Roll-In Proofer For 2 Single Racks, 2 Sections, 120 208ph/1ph

The Doyon E236R Roll-In Proofer features stainless steel construction, controlled heat/humidity, and a countdown timer. Perfect for professional kitchens needing reliable proofing solutions.

Key Features

  • Stainless steel and aluminum construction for durability and easy cleaning, ideal for commercial kitchens.
  • Evenly distributed heat (7.2 kW) and humidity (up to 95%) for consistent proofing results.
  • Automatic water entry system and electronic countdown timer for precise monitoring and operation.
  • Clear-view glass doors with pull handles for visibility and durability in high-traffic environments.
  • Fits two single racks, compact footprint (40.5" x 84") for efficient space utilization in commercial settings.
The Doyon E236R Roll-In Proofer is a premium commercial kitchen essential designed for baking and proofing applications. Built with stainless steel and aluminum, this proofer resists corrosion while simplifying cleaning, making it ideal for high-traffic restaurant environments. Its advanced airflow heating system ensures even heat and humidity distribution, while the automatic water entry system maintains optimal conditions for dough and baked goods. The electronic countdown timer, clear-view glass doors, and bright interior lighting enhance visibility and monitoring, ensuring consistent results for professional bakers. Whether for bakeries, restaurants, or catering operations, the Doyon E236R delivers precision and durability, making it a top choice for commercial kitchens prioritizing performance and longevity. Its compact footprint (40.5" deep x 84" tall) fits seamlessly into standard kitchen layouts, accommodating two single racks for versatile proofing needs. With a temperature range of 90-110°F and a maximum humidity of 95%, this proofer is engineered to meet the demands of professional baking with reliability and efficiency.