The Doyon DRIP1 Roll-In Proofer is designed for commercial bakeries and restaurant kitchens that demand precision and durability. With a temperature holding range of 90-110°F and humidity up to 95%, this proofer maintains the ideal environment for dough to rise perfectly. Its heavy-duty stainless steel construction resists rust, dents, and scratches, ensuring long-term reliability even in high-volume kitchens. The glass door provides full visibility, while built-in LED lighting illuminates the interior for easy monitoring. The electronic controls, located at eye level, allow for quick adjustments, making it a smart addition to any professional kitchen setup. Whether you're proofing bread, pastries, or other baked goods, the Doyon DRIP1 ensures consistent, high-quality results with minimal effort. Its roll-in design accommodates up to 36 sheet pans (18x26 inches) or a single rack, maximizing space efficiency while maintaining performance. For restaurants and bakeries serious about maintaining bakery standards, this proofer is a must-have.