The Doyon DL18P dough sheeter is a heavy-duty, countertop machine designed to streamline pizza and pastry production in commercial kitchens. With a capacity of 250 sheets per hour, this 120V unit handles dough balls from 1 oz. to 28 oz., producing consistent, professional-quality sheets up to 17 inches in diameter. The quick-change index system allows for precise thickness adjustments up to 13/64 inch, eliminating the need for manual rolling pins and reducing operator strain. Its stainless steel construction resists corrosion, scratches, and dents, while spring-loaded scrapers and a front-only operation design minimize mess and simplify cleaning. Ideal for high-volume pizzerias, bakeries, and restaurants, the Doyon DL18P ensures efficiency, durability, and consistent dough quality. Backed by a 2-year limited parts warranty and 1-year labor warranty, this dough sheeter is a reliable investment for any professional kitchen.