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013-AEF080DoyonModel AEF080
Product specification

Doyon AEF080 175 qt Spiral Mixer - Floor Model, 208-240v/3ph

Doyon AEF080 175 qt Spiral Mixer - Floor Model, 208-240v/3ph — image 1 of 1
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The Doyon AEF080 is a heavy-duty, 175-quart floor mixer built for commercial bakeries. Featuring programmable settings, dual motors, and a high-center bowl for efficient mixing, it handles up to 280 lbs of dough with precision.

Key features

  • 01175-quart stainless steel bowl with high center for optimal mixing efficiency
  • 02Dual-motor system (2 HP bowl + 10 HP hook) handles up to 280 lbs of dough with zero slippage
  • 03Programmable digital controls with 9 pre-set recipe settings for consistent results
  • 04Digital display tracks mixing time, eliminating guesswork and improving workflow
  • 05Heavy-duty floor model with quick-lock mechanism for stability during operation

Description

The Doyon AEF080 175 qt spiral mixer is a professional-grade workhorse designed to deliver consistent, high-volume mixing performance for commercial kitchens and bakeries. With a 175-quart stainless steel bowl featuring a high center, this floor model ensures optimal product engagement with the spiral hook, maximizing efficiency even in large batches. The dual-motor system—one for the bowl and one for the hook—provides superior power, allowing it to handle up to 280 lbs of dough without strain, making it ideal for high-volume production. Its programmable digital controls with nine pre-set recipes eliminate guesswork, while the digital display tracks mixing time, ensuring perfect consistency every time. Perfect for bakeries, pastry shops, and large-scale food service operations, this mixer combines durability, precision, and convenience in a floor model built to withstand the demands of professional kitchens. Upgrade your equipment with the Doyon AEF080 for reliable, professional-grade mixing performance. Commercial spiral mixer, 175 qt, 208-240V, 3-phase.

Specifications

Manufacturer
Doyon
Bowl Capacity (qts)
175
Bowl hp
2
Capacity Rating
Medium Volume (101-200 quarts)
Color
White
Controls
Digital
Design
Floor Model
Dough Capacity (lb)
280
Flour Capacity (lb)
175
Hertz
60
HP
10
Includes
Accessories
NEMA
15-50P
No. of Speeds
2
Phase
3
Product
Mixers
Product Type
Food Prep Equipment
Rating
Best
Transmission
Belt Driven
Type
Spiral Mixer (Dough & Pizza)
Voltage
208/240
Warranty
2-year Limited Parts 1-year Labor
Weight
1720.00

Details

  • 01Stainless steel bowl has high center
  • 02175-qt. bowl capacity
  • 03Spiral hook efficiently mixes products
  • 04Individual motors for bowl and hook
  • 05Efficient, 2-speed operation
  • 06Intuitive digital controls
  • 079 programmable settings for speed and time
  • 08Digital display shows mixing times
  • 09Quick-locking mechanism stabilizes mixer while operating
  • 10Belt prevents slippage when mixing heavy items
  • 11Prevents overheating, lengthens yeast viability, and improves gluten development
  • 12Enamel finish promotes cleaning
  • 13Durable stainless steel bowl safety guard
  • 14Bottom-mounted casters for mobility
  • 1532 A, 10-HP and 2-HP motors
  • 16208-240 V/50-60 Hz/3 ph, with NEMA 5-30P plug
  • 17Overall dimensions: 31 in. W x 58 7⁄16 in. D x 59 7⁄16 in. H
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