013-AEF025SPDoyonModel AEF025SP
Doyon AEF025SP 50 qt Spiral Mixer - Floor Model, 4 hp, 208-240v/1ph
Image 1 of 12
Request pricingIn stock
Quote-list controls are preparing. If they remain unavailable, enable JavaScript or reload this page. You can still browse product details.
Adds this item to your quote list. Pricing and fulfillment details are confirmed when we quote.
The Doyon AEF025SP is a high-performance 50-qt spiral mixer with a 4 HP motor, perfect for bakeries and pizzerias. Features dual-speed operation, digital controls, and a stainless steel bowl with an 88-lb dough capacity. Order yours today for precise, cool-mixing results.
Key features
- 0150-quart stainless steel bowl with 88-lb dough capacity – ideal for bakeries and pizzerias
- 02Dual-speed spiral hook with advanced cooling system to prevent overheating, preserving yeast viability and gluten development
- 03Digital controls with nine programmable speed and time settings for consistent, repeatable results
- 04High-center bowl design eliminates the need for a dough feeder post, reducing clutter and improving workflow
- 05Stainless steel bowl guard with visible monitoring, easy cleanup with bowl drain, and durable white color
Description
The Doyon AEF025SP 50 qt Spiral Mixer is a powerhouse for professional kitchens, designed to deliver consistent, high-quality results with minimal effort. Featuring a robust 4 HP motor and a 50-quart stainless steel bowl, this floor model mixer is built to handle up to 88 pounds of dough—ideal for bakeries, pizzerias, and high-volume restaurant operations. Its dual-speed spiral hook ensures efficient mixing at two distinct speeds, while the advanced cooling system prevents overheating, preserving yeast viability and gluten development for perfect dough. Perfect for low-volume production (0-100 quarts), this mixer combines durability, precision, and ease of use, making it a must-have for any commercial kitchen.
Specifications
- Manufacturer
- Doyon
- Bowl Capacity (qts)
- 50
- Capacity Rating
- Low Volume (0-100 quarts)
- Color
- White
- Controls
- Digital
- Design
- Floor Model
- Dough Capacity (lb)
- 88
- Flour Capacity (lb)
- 55
- Hertz
- 60
- HP
- 4
- Includes
- Accessories
- NEMA
- 6-20P
- No. of Speeds
- 2
- Phase
- 1
- Product
- Mixers
- Product Type
- Food Prep Equipment
- Rating
- Best
- Transmission
- Belt Driven
- Type
- Spiral Mixer (Dough & Pizza)
- Voltage
- 208/240
- Warranty
- 2-year Limited Parts 1-year Labor
- Weight
- 980.00
Details
- 0150-qt. bowl has an 88-lb. dough capacity
- 02Stainless steel bowl uses its high center to eliminate a dough feeder post
- 03Stainless steel bowl guard provides safety while maintaining visibility
- 04Bowl drain makes cleanup simple
- 05Stainless steel spiral hook efficiently mixes any type of dough
- 06Can operate at 2 speeds for use in different applications
- 07Designed to keep dough cool, preventing overheating that lessens yeast viability and gluten formation
- 08Digital controls are easy to use for simple operation
- 099 programmable speed and time settings can be set for common recipes that need to be consistent
- 10Digital display of the mixing time enables staff to monitor the process while performing other tasks
- 11Casters provide mobility for flexibility in prep areas
- 12Quick-locking device secures the mixer in place while operating
- 13Heavy-duty, powerful motor uses overload protection to keep the system running effectively
- 14Belt-driven system does not slip, creating durability for tough applications
- 15Torque transmission eliminates vibration and reduces noise during heavy loads
- 1618 7⁄8 in. W x 32 3⁄4 in. D x 42 1⁄4 in. H
- 17208-240 V/50-60 Hz/1 ph, NEMA 6-20P plug
Browse products by Doyon
View catalogue products listed under this brand.