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Bakemax BMSM070 105 qt Spiral Mixer - Floor Model, 220v/3ph — image 1 of 1
012-BMSM070BakemaxModel BMSM070
Product specification

Bakemax BMSM070 105 qt Spiral Mixer - Floor Model, 220v/3ph

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The Bakemax BMSM070 is a robust 105 qt floor spiral mixer designed for high-volume commercial kitchens. Featuring stainless steel construction, dual-direction mixing, and a 4HP motor, it delivers powerful performance for dough and flour mixing tasks.

Key features

  • 01105 qt capacity with a 4HP motor for powerful, efficient dough and flour mixing in medium to high-volume commercial kitchens.
  • 02Dual-direction mixing technology with a reversible bowl for versatile mixing applications, including forward and backward rotation.
  • 03Stainless steel construction with a corrosion-resistant safety guard, bowl, and spiral agitator for durability and longevity.
  • 04Digital controls with two mixing speeds, dual 30-minute timers, and an instant-response servo-limit switch for enhanced safety and precision.
  • 05Floor model design with a compact footprint (26" W x 41" D x 60" H) for stable operation and easy integration into professional kitchen layouts.

Description

The Bakemax BMSM070 105 qt Spiral Mixer is a heavy-duty, floor-mounted workhorse built to handle the demands of commercial kitchens and restaurants. Its corrosion-resistant stainless steel bowl, spiral agitator, and safety guard ensure durability and longevity, even in high-use environments. The dual-direction mixing technology provides thorough, efficient mixing, while the reversible bowl offers flexibility for both forward and backward rotation. With a 4HP motor, two mixing speeds, and dual 30-minute timers, this mixer is designed for medium-volume operations, handling up to 154 lbs. of dough or 88 lbs. of flour. The white exterior blends seamlessly with professional kitchen aesthetics, and the unit’s safety features, including an instant-response servo-limit switch that shuts off the mixer if the guard is lifted, add an extra layer of protection. Ideal for bakeries, restaurants, and large-scale food service operations, the Bakemax BMSM070 delivers precision and power with its digital controls and high-torque motor. Its floor model design ensures stability and ease of use, making it a reliable choice for large-scale dough mixing tasks. The inclusion of accessories further enhances its versatility, allowing it to adapt to various mixing requirements. Whether you're producing bread, pastries, or other baked goods, this mixer combines efficiency, durability, and advanced features to streamline your production process. For commercial kitchens seeking a high-performance mixer that balances power, safety, and functionality, the Bakemax BMSM070 is the ultimate solution. Its robust construction, advanced mixing technology, and professional-grade design make it a must-have for any serious culinary operation.

Specifications

Manufacturer
Bakemax
Bowl Capacity (qts)
105
Bowl hp
1
Capacity Rating
Medium Volume (101-200 quarts)
Color
White
Controls
Digital
Design
Floor Model
Dough Capacity (lb)
154
Flour Capacity (lb)
88
Hertz
60
HP
4
Includes
Accessories
No. of Speeds
2
Phase
3
Product
Mixers
Product Type
Food Prep Equipment
Rating
Better
Special Features
Timer
Transmission
Belt Driven
Type
Spiral Mixer (Dough & Pizza)
Voltage
220
Warranty
2-year Limited Parts & Labor
Weight
1147.00

Details

  • 01Floor configuration
  • 02Dual-direction mixing technology
  • 03Dough capacity: 154 lbs.
  • 04Flour capacity: 88 lbs.
  • 05Stainless steel safety guard, bowl, and spiral agitator
  • 06Unit shuts off if safety guard is lifted
  • 07Reversible bowl rotates forward or backward
  • 08High-power motor with 2 mixing speeds
  • 09(2) 30-minute timers
  • 10Instant-response servo-limit switch
  • 1126 in. W x 41 in. D x 45 in. H (60 in. H when top is open)
  • 1217 A, 3740 W, 4 HP
  • 13220 V/60 Hz/3 ph
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