Bakemax BMSM040 73 qt Spiral Mixer - Floor Model, 220v/3ph

The **Bakemax BMSM040 73 qt Spiral Mixer** is a **commercial-grade floor model** built for high-performance dough mixing in pizzerias, bakeries, and commercial kitchens. This **73-quart spiral mixer** features a **dual-motion mixing system**—where the bowl and spiral agitator rotate **simultaneously**—ensuring thorough, consistent mixing every time. Perfect for **heavy doughs**, its **reversible bowl** blends dough downward, incorporating moisture for cooler, more manageable results. With a **88 lb dough capacity** and **55 lb flour capacity**, it’s ideal for **low to moderate-volume operations (0-100 quarts)**, making it a versatile choice for both small businesses and growing kitchens. This **3-phase, 220V floor model** is equipped with **two 30-minute timers** for precise mixing control, and its **digital speed adjustments** allow for seamless transitions without stopping operation. The **stainless steel spiral agitator** and **fixed bowl design** ensure durability, while the **safety guard** (required for operation) adds an extra layer of protection. Its **smooth enamel finish** and **compact footprint (21" W x 35" D x 41" H)** make it both functional and space-efficient. For **commercial kitchens** prioritizing efficiency, power, and reliability, the **Bakemax BMSM040** stands out as a **cost-effective yet high-performance** solution. Whether you're scaling up production or replacing an old mixer, this **floor-mounted commercial mixer** delivers **consistent, professional results** without compromising on durability. **Order yours today** and upgrade your dough mixing process with Bakemax’s trusted engineering.