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Bakemax BMSD004 Floor Model Quadruple Multi-Purpose Deck Oven - 220v — image 1 of 2

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012-BMSD004BakemaxModel BMSD004
Product specification

Bakemax BMSD004 Floor Model Quadruple Multi-Purpose Deck Oven - 220v

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The Bakemax BMSD004 Quad Deck Oven is a high-capacity, 220V commercial baking solution with 4 independent decks, stainless steel construction, and advanced steam injection for consistent, high-quality results.

Key features

  • 014 Independently Controlled Decks: Each deck accommodates 18" x 26" pans with separate switches for top and bottom heating elements, ensuring optimal versatility for different baking needs.
  • 02Premium Stainless Steel & Rock Wool Insulation: Heavy-duty construction with full rock wool insulation delivers exceptional heat retention, energy efficiency, and durability for commercial use.
  • 03Advanced Steam Injection & Moisture Control: Compartment steam generator with adjustable dampers provides precise moisture control, perfect for achieving optimal crust and texture in bread, pizza, and pastries.
  • 04Artisan Stone Hearths & Tempered Glass Windows: Even heat distribution on stone hearths combined with large, adjustable tempered glass windows and interior lighting for effortless monitoring.
  • 05Digital Controllers with LED Displays: Intuitive digital controls on each deck ensure precise temperature settings and real-time monitoring for consistent, high-quality baking results.

Description

The Bakemax BMSD004 Quad Deck Oven is a game-changer for commercial kitchens demanding precision, efficiency, and versatility. As part of the Bakemax® series, this floor model deck oven delivers exceptional performance with its 4 independently controlled decks, each accommodating 18" x 26" pans.Built with heavy-duty stainless steel and fully insulated with rock wool, this oven ensures superior heat retention and energy efficiency, reducing operational costs while maintaining consistent baking results. The artisan stone hearths on each deck provide even heat distribution, while tempered glass windows with interior lighting and adjustable doors enhance visibility and monitoring. With steam injection capabilities and moisture control dampers, the BMSD004 offers precise control over baking, ideal for restaurants, bakeries, and large-scale food production where quality and consistency are paramount. Its compact footprint doesn't compromise on capacity, making it perfect for high-volume kitchens. Whether you're baking pizzas, pastries, or bread, this oven delivers professional-grade results every time, justifying its investment with long-term reliability and performance.

Specifications

Manufacturer
Bakemax
Compartment Width (in)
30
Heat
Electric
Hertz
60
Interior Depth (in)
21
Interior Width (in)
30
Maximum Pizza Diameter
18"
No. of Compartments
4
Number of Levels
4
Phase
3
Product
Deck Ovens
Product Type
Cooking Equipment
Rating
Best
Series
The BakeMax®
Type
Floor Model
Use
Pizza
Voltage
220
Warranty
1-year Limited Parts & Labor
Weight
1399.00

Details

  • 01Heavy-duty stainless steel construction
  • 02Fully insulated with rock wool
  • 03Accommodates (4) 18 in. x 26 in. pans
  • 04Artisan stone hearth in each deck
  • 05Large tempered glass windows with adjustable doors
  • 06Compartment steam generator installed above heating elements
  • 07Separate switches for top and bottom heating elements on each deck
  • 08Moisture control dampers
  • 09Steam injection capability in each deck
  • 10Digital controllers with LED displays
  • 1199-minute digital timers with audible alarms
  • 12Chamber oven light controlled by rocker switches
  • 13On-off rocker switch for each deck
  • 14Interior lighting
  • 154 heavy-duty legs with lockable casters
  • 16Chamber dimensions: (4) 30 in. W x 21 in. D x 7 in. H
  • 17Overall dimensions: 47 in. W x 34 1⁄2 in. D x 83 in. H
  • 18220 V/60 Hz/3 ph
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