012-BMHBD01BakemaxModel BMHBD01
Bakemax BMHBD01 Manual/Hand Bun Divider, Divides Dough Into 36 Equal Balls
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The Bakemax BMHBD01 manual dough divider delivers precise, consistent portions—dividing dough into 36 equal 1-4 oz buns with a quick, efficient twin-shaft mechanism. Ideal for commercial kitchens seeking professional dough preparation.
Key features
- 01Divides dough into 36 equal 1-4 oz portions with a quick, twin-shaft cutting mechanism for consistent, professional results.
- 02Durable stainless steel construction with a 1-year limited warranty on parts and labor—built for commercial-grade performance.
- 03Countertop-friendly design with overall dimensions of 15" W x 20" D x 24" H, saving space without compromising functionality.
- 04Includes a standard interlock switch for safety and a dividing pan, ready for immediate use out of the box.
- 05Ideal for bakeries, pizzerias, and high-volume kitchens—ensures portion control, reduces waste, and boosts efficiency.
Description
The Bakemax BMHBD01 manual dough divider is a game-changer for commercial kitchens and bakeries looking to streamline dough preparation while maintaining precision. Designed to divide dough into 36 perfectly equal balls (1–4 oz), this countertop unit features a twin-shaft system that moves cutters smoothly with a single pull of the pressure handle, ensuring speed without sacrificing consistency. Perfect for high-volume production, the BMHBD01 is built with durable stainless steel construction and includes a standard interlock switch for safety. Its compact yet robust design fits seamlessly into professional kitchens, making it a must-have for bakeries, pizzerias, and restaurants prioritizing portion control and efficiency. With a 1-year limited warranty on parts and labor, this reliable dough divider offers long-term value for businesses serious about quality. Whether you're producing buns, rolls, or other dough-based items, the BMHBD01 ensures uniform portions every time, reducing waste and improving operational workflow. Upgrade your kitchen equipment today and experience the difference in dough handling precision.
Specifications
- Manufacturer
- Bakemax
- Amps
- 9.5
- Capacity (lbs)
- 33
- Construction
- Stainless Steel
- Depth (in)
- 36
- Height (in)
- 24
- Hertz
- 60
- Number of Portions
- 36
- Operation
- Manual
- Portion Size
- 1 oz to 4 oz
- Product
- Dough Dividers
- Product Type
- Pizza Supplies
- Type
- Countertop
- Warranty
- 1-year Limited Parts & Labor
- Width (in)
- 26
- Weight
- 110.00
Details
- 01Divides dough into 36 dough balls between 1 and 4 oz.
- 02Top pressure handle
- 03Twin shaft moves cutters for quick dough slicing
- 04Standard interlock switch
- 05Dividing pan included
- 06Overall dimensions: 15 in. W x 20 in. D x 24 in. H
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