The **Bakemax BMFRS03 Floor Model Dough Sheeter** is a workhorse for commercial kitchens, designed to handle pizza dough, pie crusts, donuts, cookies, and fondant with precision and durability. Featuring a **25-inch width and 95-inch work length**, this reversible dough sheeter allows operators to sheet dough from **3/25 inch to 1 24/25 inch** thickness using an intuitive control lever. Ideal for high-volume production, its **dual-speed synchronized in-feed** minimizes tearing, while heavy-duty scrapers prevent dough from sticking to the **stainless steel rollers**, ensuring smooth operation. The **floor model design** with corrosion-resistant aluminum alloy head housing and heavy-duty steel construction makes it a long-lasting investment for professional bakeries, pizzerias, and restaurants. Safety is prioritized with an **automatic overload mechanism** and emergency stop, while the **two catch trays** (one on each end) simplify cleanup. Whether you're producing thin-crust pizza, flaky pie crusts, or delicate pastries, the BMFRS03 delivers consistent results, making it a top choice for **commercial dough preparation** equipment. With a **1-year limited parts and labor warranty**, this Bakemax dough sheeter combines performance, durability, and reliability—key reasons it’s trusted by professional kitchens nationwide.