The **Bakemax BMFRS02 Floor Model Dough Sheeter** is a professional-grade solution designed for high-volume commercial kitchens, bakeries, and pizzerias. With a **reversible lever operation** and **dual synchronized speeds**, this dough sheeter effortlessly handles multiple dough types—from delicate crescent rolls to thick pizza dough—without tearing, ensuring consistent, high-quality results. Its **adjustable thickness range (3-50mm)** allows for precision control, making it versatile for diverse baking applications.
Built for durability, this floor model features **heavy-duty steel construction**, **aluminum alloy head housing**, and **stainless steel rollers** that resist wear and corrosion, even in demanding restaurant environments. Safety is prioritized with **motor overload protection** and **fold-up sides** for compact storage, while **non-stick scrapers** and **side catch pans** enhance convenience. The **60Hz, 208V NEMA L6-15P motor** ensures reliable performance, and the **1-year limited warranty** provides peace of mind for restaurant owners.
For commercial bakeries, pizzerias, and pastry shops, the Bakemax BMFRS02 is the go-to choice for **efficient dough preparation**. Its **floor-mounted design** optimizes workspace, while the **reversible operation** reduces downtime during production. Whether you're scaling dough for bread, pastries, or pizza, this machine delivers **precision, speed, and reliability**—key factors for maintaining quality and efficiency in professional kitchens. Upgrade your dough preparation process with the Bakemax BMFRS02 and meet the demands of high-volume operations with professional-grade performance.