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Bakemax BMDDD04 Floor Model Quadruple Multi-Purpose Deck Oven - 220v — image 1 of 2

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012-BMDDD04BakemaxModel BMDDD04
Product specification

Bakemax BMDDD04 Floor Model Quadruple Multi-Purpose Deck Oven - 220v

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The Bakemax BMDDD04 is a high-performance 4-deck floor oven designed for commercial kitchens, accommodating 8x 18in x 26in pans with stainless steel construction, steam injection, and artisan stone hearth for consistent, professional baking results.

Key features

  • 01Accommodates 8x 18in x 26in pans across 4 decks, ideal for high-volume baking operations
  • 02Heavy-duty stainless steel construction with full rock wool insulation for superior heat retention & durability
  • 03Compartment steam generator with steam injection to enhance baked goods quality and texture
  • 04Artisan stone hearths for even heat distribution, ensuring consistent baking results
  • 05Large tempered glass windows with adjustable doors & interior lighting for visibility and convenience

Description

The Bakemax BMDDD04 is a premium 4-deck floor model deck oven built for high-volume commercial kitchens, bakeries, and restaurant operations. Engineered for durability and efficiency, this 220V electric oven features heavy-duty stainless steel construction with full rock wool insulation to ensure excellent heat retention and consistent performance. Its four decks can accommodate up to eight 18-inch by 26-inch pans, making it ideal for large-scale baking while maintaining even heat distribution through artisan stone hearths. The oven also includes adjustable doors with large tempered glass windows, chamber lighting for better visibility, and a compartment steam generator installed above the heating elements to enhance the quality of baked goods, from bread to pastries. Designed for professional use, the Bakemax BMDDD04 combines advanced features with robust build quality, making it a top choice for restaurants and bakeries seeking reliable, high-performance commercial deck ovens. Perfect for operations prioritizing efficiency, longevity, and superior baking results.

Specifications

Manufacturer
Bakemax
Compartment Width (in)
38.1
Heat
Electric
Hertz
60
Interior Depth (in)
31
Interior Width (in)
38.1
Maximum Pizza Diameter
18"
No. of Compartments
4
Number of Levels
4
Phase
3
Product
Deck Ovens
Product Type
Cooking Equipment
Rating
Best
Series
The BakeMax®
Type
Floor Model
Use
Pizza
Voltage
220
Warranty
1-year Limited Parts & Labor
Weight
2390.00

Details

  • 01Accommodates (8) 18 in. x 26 in. pans
  • 02Compartment steam generator installed above heating elements
  • 03Heavy-duty stainless steel construction
  • 04Fully insulated with rock wool
  • 05Artisan stone hearth
  • 06Large tempered glass windows with adjustable doors
  • 07Interior lighting controlled by rocker switches
  • 084 heavy-duty legs with lockable casters
  • 09On-off rocker switch
  • 10Digital controllers with LED displays
  • 1199-minute digital timers with audible alarms
  • 12Separate switches for top and bottom heating elements
  • 13Moisture control dampers
  • 14Steam injection capability
  • 15Chamber (per deck): 38 1⁄10 in. W x 31 in. D x 7 in. H
  • 16Overall: 55 1⁄2 in. W x 42 1⁄2 in. D x 83 in. H
  • 17220 V/60 Hz/3 ph
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