012-BMDDD01BakemaxModel BMDDD01
Bakemax BMDDD01 Floor Model Single Multi-Purpose Deck Oven - 220v
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The Bakemax BMDDD01 is a high-performance single-deck oven designed for commercial kitchens, featuring an artisan stone deck, heavy-duty stainless steel construction, and precise heat distribution for perfect baking results.
Key features
- 01Accommodates (2) **18" x 26" pans** – Perfect for high-volume commercial baking.
- 02Artisan stone deck – Ensures even heat distribution for crispy crusts and perfect textures.
- 03Heavy-duty stainless steel construction – Built for durability in demanding kitchens.
- 04Fully insulated with **rock wool** – Reduces energy costs while maintaining consistent performance.
- 05Compartment steam generator – Precision moisture control for professional baking results.
Description
The **Bakemax BMDDD01** is a versatile, **commercial-grade single-deck oven** built for professional kitchens that demand durability, efficiency, and superior baking performance. This **220V floor model** from the **BakeMax® series** accommodates up to two **18" x 26" pans**, making it ideal for high-volume restaurants, bakeries, and commercial kitchens. Its **artisan stone deck** ensures even heat distribution, delivering the perfect crust and texture for bread, pizza, pastries, and more. The oven’s **heavy-duty stainless steel construction** and **rock wool insulation** provide excellent heat retention, reducing energy costs while maintaining consistent performance. Designed with **restaurant efficiency** in mind, the **Bakemax BMDDD01** features **large tempered glass windows with adjustable doors**, allowing for clear visibility during operation, while **interior lighting** enhances precision baking. The **compartment steam generator** installed above the heating elements provides precise moisture control, crucial for achieving professional-grade results. Whether you're baking bread, cookies, or pizzas, this oven delivers uniform heat and professional consistency. For **commercial kitchen managers** looking for a **reliable, high-performance deck oven**, the **Bakemax BMDDD01** is a top choice. Its **floor model design** ensures easy integration into any kitchen layout, while its **electric-powered 3-phase operation** ensures compatibility with most commercial power setups. With **best-in-class insulation** and **durable stainless steel construction**, this oven is built to withstand the demands of a busy restaurant kitchen. Upgrade your baking equipment today and experience the difference in quality and efficiency.
Specifications
- Manufacturer
- Bakemax
- Compartment Width (in)
- 38.1
- Heat
- Electric
- Hertz
- 60
- Interior Depth (in)
- 31
- Interior Width (in)
- 38.1
- Maximum Pizza Diameter
- 18"
- No. of Compartments
- 1
- Number of Levels
- 1
- Phase
- 3
- Product
- Deck Ovens
- Product Type
- Cooking Equipment
- Rating
- Best
- Series
- The BakeMax®
- Type
- Floor Model
- Use
- Pizza
- Voltage
- 220
- Warranty
- 1-year Limited Parts & Labor
- Weight
- 875.00
Details
- 01The BakeMax series
- 02Single-deck design
- 03Accommodates (2) 18 in. x 26 in. pans
- 04Heavy-duty stainless steel construction
- 05Fully insulated with rock wool
- 06Artisan stone deck
- 07Large tempered glass windows with adjustable doors
- 08Compartment steam generator installed above heating elements
- 09Interior lighting
- 10Oven light controlled by rocker switch
- 114 heavy-duty legs with lockable casters
- 12On/off rocker switch
- 13Digital controller with LED display
- 14Separate switches for top and bottom heating elements
- 1599-minute digital timers with audible alarm
- 16Moisture control dampers
- 17Steam injection capability
- 18Chamber: 38 1⁄10 in. W x 31 in. D x 7 in. H
- 19Overall: 55 1⁄2 in. W x 42 1⁄2 in. D x 52 in. H
- 20220 V/60 Hz/3 ph
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