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012-BMDBR03BakemaxModel BMDBR03
Product specification

Bakemax BMDBR03 Dough Rounder w/ 661 lb Hourly Production, Rounding Range 3 1/10 42 oz, 115v/1ph

Bakemax BMDBR03 Dough Rounder w/ 661 lb Hourly Production, Rounding Range 3 1/10 42 oz, 115v/1ph — image 1 of 4

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The Bakemax BMDBR03 Dough Rounder processes 661 lbs of dough per hour with adjustable portion sizes (2 12/25–42 33/100 oz) and no additional parts required. Ideal for high-volume commercial kitchens.

Key features

  • 01High-speed dough rounding with 661 lbs/hour production capacity, ideal for high-volume kitchens
  • 02Adjustable portion sizes (2 12/25–42 33/100 oz) with no additional parts or accessories required
  • 03Precise 50-cycle rounding process for perfectly round, closed dough pieces for consistent proofing
  • 04Durable construction with stainless steel and anodized aluminum, built to withstand commercial use
  • 05Space-saving countertop design (34" x 34" x 23.5") with 115V/1ph power, NEMA 5-15P plug

Description

The Bakemax BMDBR03 Dough Rounder is a high-performance, countertop machine designed to streamline dough preparation in professional kitchens. With an impressive hourly output of 661 lbs, it efficiently rounds dough pieces to precise weights ranging from 2 12/25 oz to 42 33/100 oz—perfect for pizzerias, bakeries, and large-scale food production. Unlike competing models, this dough rounder requires no additional parts or accessories for portion adjustments, saving both time and inventory costs. Its durable construction, featuring high-quality stainless steel and anodized aluminum, ensures long-lasting reliability in demanding commercial environments.

Designed for speed and precision, the BMDBR03 processes each dough piece 50 times to create perfectly round, closed shapes—ideal for consistent proofing and baking. Its compact footprint (34" W x 34" D x 23.5" H) and 115V/1ph power requirement make it space-efficient for countertop use, while its NEMA 5-15P plug ensures compatibility with standard kitchen outlets. The 2-year limited warranty on parts and labor adds peace of mind for restaurant owners investing in high-volume dough production equipment.

For commercial kitchens prioritizing efficiency, the Bakemax BMDBR03 is the ultimate solution for high-speed dough rounding. Whether you're scaling up production or maintaining tight portion control, this machine delivers unmatched performance, reducing labor while maintaining dough quality. Upgrade your dough preparation process today and experience the difference in productivity and consistency.

Specifications

Manufacturer
Bakemax
Depth (in)
34
Height (in)
23.5
Hertz
60
Hourly Output
661 lbs
NEMA
5-15P
Phase
1
Product
Dough Rounders
Product Type
Pizza Supplies
Type
Countertop
Voltage
115
Warranty
2-year Limited Parts & Labor
Watts
370
Width (in)
34
Weight
153.00

Details

  • 01Creates round dough balls weighing 2 12⁄25-42 33⁄100 oz.
  • 02Produces 88 3⁄16-661 3⁄8 lbs. of dough balls per hour
  • 03Processes each dough piece 50 times
  • 04No additional parts or accessories required for portion adjustment
  • 05High-quality stainless steel and anodized aluminum construction
  • 0634 in. W x 34 in. D x 23 1⁄2 in. H
  • 07115 V/60 Hz/1 ph, NEMA 5-15P plug
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