The **Bakemax BASCO5E 11kW Commercial Convection Oven** is a workhorse for professional kitchens, delivering precision cooking with **500°F heat** and **dual fan speeds** for even browning and consistency. Designed for high-volume operations, this **single full-size electric convection oven** holds **9 full-size trays**, maximizing batch cooking efficiency while maintaining a compact footprint. Its **stainless steel construction with a removable door** ensures durability, while the **rounder cavity corners** and **reverse-rotation blower motor** improve heat circulation for superior results. Ideal for bakeries, cafes, and restaurants, this oven combines **power, performance, and professional-grade reliability**, making it a top choice for chefs who demand consistency without compromise. Whether you're baking bread, roasting meats, or cooking pastries, the BASCO5E delivers **industry-leading performance** with **cULus certification** and **UL EPH classification**, ensuring safety and compliance for commercial kitchens.