The Advance Tabco UG-30-96 undershelf is a game-changer for commercial kitchens and restaurant workstations, offering robust storage solutions without compromising durability. Designed specifically for 30" x 96" worktables, this undershelf provides 90" of length and 24" of width, making it an ideal complement to any kitchen workspace. Its galvanized steel construction ensures resistance to corrosion, rust, and heavy daily wear, making it a long-lasting investment for high-traffic commercial environments. With a weight capacity of 450 lbs, it’s built to handle the demands of professional kitchens without sacrificing performance. Whether you're outfitting a fast-food counter, a bakery prep station, or a restaurant back-of-house, this undershelf delivers the strength and functionality needed to keep operations running smoothly.
One of the standout features of the Advance Tabco UG-30-96 undershelf is its seamless integration with existing worktable setups. Its precise dimensions (96" length x 30" width) ensure it fits perfectly under standard worktables, maximizing vertical space without taking up precious countertop or floor area. This makes it an excellent choice for kitchens where space is at a premium, such as in busy restaurants or catering operations. Additionally, its galvanized finish not only protects against the harsh conditions of a commercial kitchen but also gives it a clean, professional look that matches the aesthetic of modern restaurant equipment.
For restaurant owners, chefs, and kitchen managers, investing in a high-quality undershelf like this one means improved workflow, better organization, and a longer lifespan for your equipment. With a 90-day parts warranty, you can purchase with confidence, knowing that Advance Tabco stands behind its products. Whether you're upgrading an existing worktable or building a new station from scratch, this undershelf is a practical solution that delivers on both performance and durability. Order yours today and take the first step toward a more efficient, organized, and professional kitchen workspace.