Advance Tabco SLI-12-30-10 30" Underbar Basics™ Cocktail Station w/ 98 lb Ice Bin, Stainless Steel

Elevate your bar experience with the Advance Tabco SLI-12-30-10 30" Underbar Basics™ Cocktail Station, a versatile and durable solution designed for commercial kitchens and high-performance bars. This stainless steel cocktail station features a 12-inch-deep insulated basin that holds 98 pounds of ice while significantly slowing the melting rate, ensuring your drinks stay cold without frequent refills. The 10-circuit cold plate provides even cooling, while the removable plastic bottle racks ensure easy cleaning and organization—critical for maintaining hygiene in fast-paced bar environments. Part of the Underbar Basics™ series, this station is built to last with 22-gauge 300-series stainless steel for the ice bin, front apron, and backsplash, plus 20-gauge 430-series stainless steel sides, making it a reliable workhorse for any commercial setting.

One of the standout features of this cocktail station is its 4-inch backsplash, which provides a sturdy surface for bartenders while protecting against splashes. The 1/2-inch IPS drain in the base efficiently removes wastewater, keeping your workspace clean. Adjustable bullet feet and modifiable galvanized side cross-bracing ensure stability and durability, even in high-traffic areas. Whether you're outfitting a bustling restaurant bar, a sports pub, or a high-end lounge, this station combines functionality with premium design, making it a smart investment for commercial establishments looking to streamline operations and improve efficiency. Its 90-day parts warranty adds peace of mind, knowing you’re getting a product built to withstand the demands of professional environments.

For restaurant and bar owners prioritizing durability, performance, and efficiency, the Advance Tabco SLI-12-30-10 is a top choice. Its underbar equipment design is ideal for tight spaces, and its stainless steel construction ensures longevity. Upgrade your bar today and experience the difference in workflow and customer experience.