SKU: 009-KAG304
Brand: Advance Tabco
Advance Tabco KAG-304 48" 16 ga Work Table w/ Undershelf & 430 Series Stainless Top, 5" Backsplash
The Advance Tabco KAG-304 48" work table combines 16-gauge 430-series stainless steel with a sound-deadened top and adjustable 18-gauge undershelf, offering durability and organization for commercial kitchens. Its 5" backsplash and galvanized legs ensure stability and functionality.
Key Features
- •16-gauge 430-series stainless steel top with sound-deadening for durable, noise-reduced performance in commercial kitchens
- •Adjustable 18-gauge galvanized undershelf with aluminum die-cast clamps for enhanced storage without visible bolts
- •5" backsplash with 1" return, providing practical storage space and professional aesthetics
- •TIG-welded construction with polished welds and stabilizing gussets for long-term stability and durability
- •1 5⁄8" sanitary rolled rim front and square side edges, meeting strict commercial kitchen sanitation requirements
The Advance Tabco KAG-304 48" 16-gauge stainless steel work table is designed for commercial kitchens that demand durability, versatility, and professional-grade performance. Featuring a robust 16-gauge 430-series stainless steel top, this work table is built to withstand daily wear while maintaining a sleek, industrial aesthetic. The sound-deadened top reduces noise, making it ideal for busy restaurant environments, while the 5" backsplash with a 1" return provides ample storage and support for kitchen tools. The adjustable 18-gauge galvanized undershelf, secured with aluminum die-cast clamps, expands functionality without compromising cleanliness, eliminating the need for visible bolts. TIG-welded construction with polished exposed welds ensures long-term stability, while the 1 5⁄8" sanitary rolled rim front and square side edges meet rigorous sanitary standards. Whether used in a fast-paced restaurant, catering kitchen, or commercial prep station, this work table offers the perfect blend of strength, organization, and professional finish. Invest in a work surface that supports productivity while standing up to the demands of professional cooking environments.