SKU: 009-FFTG18108
Brand: Advance Tabco
Advance Tabco FFTG-18108 Floor Trough - Removable Strainer Basket, Fiberglass Grating, 12" x 108" x 4"
The Advance Tabco FFTG-18108 floor trough provides superior drainage for commercial kitchens with its 108" length, fiberglass grating, and two drain openings. Built for durability with stainless steel construction.
Key Features
- •108" long, 18" wide, 4" deep floor trough designed for long-span commercial drainage, ideal for prep zones and wash areas
- •Dual drain openings with a pitched creased base for superior water flow and easy cleaning
- •Removable perforated stainless steel strainer basket for hassle-free maintenance
- •14-gauge type 304 stainless steel body with fully TIG-welded construction for durability
- •3⁄4" vertical step for seamless installation with tiled floors and perimeter flange for secure subfloor mounting
Starting from $4507.65/unit
Volume discounts available
The Advance Tabco FFTG-18108 floor trough is the ideal solution for commercial kitchens and restaurants requiring long-span drainage, such as prep zones and wash areas. Designed with a 108" length and 18" width, this 4" deep unit ensures efficient water flow across large spaces. Its creased interior base slopes toward two drain openings, optimizing drainage performance while the perimeter flange allows for secure subfloor mounting. The 3⁄4" vertical step accommodates tiled surfaces, making installation seamless in high-traffic areas. Made from 14-gauge type 304 stainless steel with fully TIG-welded construction, this trough is built to withstand the demands of commercial environments. The removable perforated stainless steel strainer basket ensures easy maintenance, while polished external corners enhance durability and aesthetics. This product is perfect for restaurant owners, chefs, and facility managers looking for a reliable, high-performance floor drainage solution that meets NSF/ANSI standards for commercial kitchens. Its 90-day warranty on parts adds peace of mind, making it a smart investment for any professional culinary setting.