SKU: 009-BGT368R
Brand: Advance Tabco
Advance Tabco BGT-368 96" Maple Top Bakers Table w/ 4" Splash & (3) Right-Side Drawers, 36"D
The Advance Tabco BGT-368 96" Maple Bakers Table is a durable, stable workstation with a 1.75" thick maple top, reinforced by steel rods, and features a 4" backsplash for easy cleaning. Ideal for professional bakeries.
Key Features
- •1.75" thick laminated hard maple top reinforced with steel rods for durability and stability
- •4" backsplash with coved corners at rear and both sides for easy cleaning and spill protection
- •3-tier right-side drawer unit with 20" x 20" x 5" deep drawn insets for ample storage of baking tools
- •Galvanized steel frame with welded gussets for long-lasting stability and strength
- •Six 1 5⁄8" diameter tubular legs with 1" adjustable plastic bullet feet for balanced support
Starting from $4735.35/unit
Volume discounts available
The Advance Tabco BGT-368 96" Maple Bakers Table is a premium commercial workstation designed for professional bakeries and restaurants. Its 1.75" thick laminated hard maple top, reinforced with steel rods, provides a durable, stable surface perfect for rolling dough and shaping pastries. The 4" backsplash at the rear and both sides, with coved corners, ensures easy cleaning and protection from spills, making it an essential addition to any commercial kitchen. The table's galvanized steel frame, with gussets welded to support channels, guarantees long-lasting stability, while the six 1 5⁄8" diameter tubular legs with 1" adjustable plastic bullet feet ensure balanced support. The 3-tier right-side drawer unit offers additional storage for baking tools, further enhancing workspace efficiency. Whether you're outfitting a new bakery or upgrading an existing kitchen, the Advance Tabco BGT-368 delivers the durability, functionality, and craftsmanship required for high-volume commercial environments. Built to withstand the demands of professional baking, this bakers table combines aesthetic appeal with practical features, making it a top choice for chefs and bakers who prioritize performance and reliability.