Advance Tabco 9-44-96-24R 133" 4 Compartment Sink w/ 24"L x 24"W Bowl, 12" Deep - Image 1
SKU: 009-9449624R
Brand: Advance Tabco

Advance Tabco 9-44-96-24R 133" 4 Compartment Sink w/ 24"L x 24"W Bowl, 12" Deep

The Advance Tabco 9-44-96-24R 4-compartment sink offers a 24" drainboard, 8" backsplash, and 1.5" IPS drains for efficient commercial warewashing. Durable 18-gauge 304 stainless steel construction ensures long-lasting performance in high-demand kitchens.

Key Features

  • 4-Compartment Design: Four 24" x 24" x 12" bowls with 1.5" IPS drains for efficient warewashing and water flow.
  • Right-Hand 24" Drainboard: Adds a staging or drying zone, maximizing workspace efficiency.
  • 8" Backsplash: Protects surrounding equipment from splashes and messes, maintaining cleanliness.
  • Durable 18-Gauge 304 Stainless Steel: Built to withstand heavy-duty commercial use with corrosion resistance.
  • Adjustable 1" Feet: Ensures stable installation and easy leveling, accommodating uneven floors.
The Advance Tabco 9-44-96-24R 133" 4-Compartment Sink is a high-performance commercial sink designed to streamline warewashing operations in professional kitchens. Part of the Regaline series, this sink features a right-hand 24" drainboard for drying or staging, an 8" backsplash to protect surrounding equipment, and four 24" x 24" x 12" bowls with 1.5" IPS drains for efficient water flow. Built with 18-gauge 304 stainless steel, this sink is built to withstand the demands of commercial food service while maintaining durability and hygiene. Its 8" faucet centers and splash mount faucet setup accommodate standard commercial faucet installations, making it a versatile choice for restaurants, hotels, and large-scale kitchens. Whether you need a sink for high-volume dishwashing, prep, or sanitary washing, the Advance Tabco 9-44-96-24R delivers reliability, efficiency, and long-term value. Ideal for commercial kitchens seeking a balance of functionality, space optimization, and durability, this sink is a must-have for professional cooking environments.