Advance Tabco 93-4-72-18R 95" 4 Compartment Sink w/ 16"L x 20"W Bowl, 12" Deep - Image 1
SKU: 009-9347218R
Brand: Advance Tabco

Advance Tabco 93-4-72-18R 95" 4 Compartment Sink w/ 16"L x 20"W Bowl, 12" Deep

The Advance Tabco 95" 4-compartment sink offers robust 16-gauge 304 stainless steel construction with a right-hand drainboard, ideal for high-volume commercial kitchens. Resists corrosion and features adjustable legs for stability.

Key Features

  • Four 16" x 20" bowls (12" deep) for versatile dishwashing capacity in busy commercial kitchens
  • 16-gauge 304 stainless steel construction with all-TIG-welded seams for durability and rust resistance
  • 18" right-hand drainboard with 8" backsplash for efficient draining and drying
  • Adjustable side cross-rail with leg clamps and 1" bullet feet for stability on uneven floors
  • 2 sets of 8" O.C. faucet holes and 1.5" IPS basket drains for flexible faucet installation and drainage
The Advance Tabco 93-4-72-18R 95" 4-compartment sink is a workhorse for commercial kitchens, designed to handle the demands of busy dishrooms with durability and efficiency. Crafted from 16-gauge 304 stainless steel, this sink resists rust and corrosion, ensuring a long lifespan even in high-traffic environments. Its four 16" x 20" bowls, each 12" deep, provide ample capacity for washing, rinsing, and sanitizing, while the 8" backsplash with a tile edge adds a professional finish. The right-hand 18" drainboard is perfect for draining and drying, and the 1" adjustable bullet feet level the sink on uneven floors, enhancing stability. This model is part of the Regaline series, known for its all-TIG-welded construction with satin-blended seams, making it both strong and visually appealing. Ideal for restaurants, hotels, and catering facilities, this sink combines functionality with professional-grade craftsmanship to streamline dishwashing operations. Whether you're outfitting a new kitchen or upgrading an existing one, the Advance Tabco 4-compartment sink delivers performance and reliability that commercial kitchens demand.