Rubbermaid FGA21206BL00 Medium Wet Mop Head - 1" Headband, 4 Ply Cotton/Synthetic Blend, Blue - Image 1
SKU: 007-FGA21206BL00
Brand: Rubbermaid
Model: FGA21206BL00

Rubbermaid FGA21206BL00 Medium Wet Mop Head - 1" Headband, 4 Ply Cotton/Synthetic Blend, Blue

Rubbermaid's 4-ply cotton/synthetic blend mop head delivers superior absorbency, chemical resistance, and antimicrobial protection for commercial kitchens. Perfect for high-traffic restaurant floors.

Key Features

  • 4-ply cotton/synthetic blend for maximum absorbency, ideal for high-traffic restaurant floors.
  • 1-inch PVC-coated mesh headband resists chemicals and moisture, extending mop lifespan.
  • Looped-end design prevents linting, fraying, and unraveling for a cleaner, longer-lasting mop.
  • Antimicrobial protection inhibits bacterial growth, helping to stop stains and odors for hygiene compliance.
  • Fits side-gate handles (Invader) and is launderable, making it a versatile, low-maintenance choice for commercial kitchens.
Starting from $128.94/unit

Volume discounts available

The Rubbermaid FGA21206BL00 Medium Wet Mop Head is a workhorse for commercial kitchens and restaurants, offering unmatched performance in high-traffic environments. Its 4-ply cotton/synthetic blend construction ensures maximum absorbency for tough spills, while the 1-inch PVC-coated mesh headband resists chemicals and moisture penetration, protecting the mop from deterioration during frequent launderings. This mop head is designed with looped ends to prevent linting, fraying, and unraveling, providing a clean, long-lasting solution for restaurant floors. The antimicrobial protection inhibits bacterial growth, helping to stop stains and odors while maintaining hygiene standards. Perfect for use with side-gate handles (Invader), this mop head is built to withstand the demands of professional cleaning while delivering superior coverage and durability. Whether for busy restaurants, fast-food kitchens, or large-scale foodservice operations, this mop head is an essential tool for keeping floors clean, safe, and compliant with food safety regulations.