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SKU: 006-SCFD260GLP
Brand: Dean
Model: SCFD260G
Dean SCFD260G Gas Fryer - (2) 75 lb Vats, Floor Model, Liquid Propane
The Dean SCFD260G gas fryer delivers high-capacity performance with two 75 lb vats, ideal for restaurants needing efficient batch cooking of breaded items. Durable stainless steel construction ensures long-term reliability.
Key Features
- •High-capacity dual-vat design with 75 lb oil capacity per vat, ideal for batch cooking breaded items in commercial kitchens.
- •Durable stainless steel construction with corrosion-resistant frypot, door, and sides for long-term reliability.
- •Five thermos-tube burners per vat ensure even heat distribution, while four twin baskets with hangers support simultaneous cooking.
- •Wide cold zones per vat capture food debris, extending oil life and reducing maintenance costs.
- •Liquid propane fuel, integrated filtration system, and Thermatron® controller with melt cycle and boil-out modes for efficiency and easy operation.
The Dean SCFD260G gas fryer is a powerhouse for commercial kitchens, designed for high-volume operations that demand efficiency and durability. With two 75 lb vats, this freestanding fryer enables operators to cook large batches of breaded items without compromise. Each vat features a wide cold zone to capture food debris, extending oil life and reducing maintenance costs. The stainless steel frypot, door, and sides provide superior corrosion resistance, ensuring longevity even in demanding restaurant environments. This model is fueled by liquid propane, making it a versatile choice for kitchens with LP infrastructure. Whether you're running a fast-food chain, a casual dining restaurant, or a food service operation, the SCFD260G delivers consistent, high-quality results with its five thermos-tube burners per vat, ensuring even heat distribution for perfect frying every time. Its four twin baskets with hangers support simultaneous cooking, maximizing productivity. The integrated filtration system and Thermatron® controller add to its efficiency, while melt cycle and boil-out modes simplify maintenance. For restaurants prioritizing performance, durability, and capacity, the Dean SCFD260G is the ultimate commercial gas fryer.